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Our Purpose:We pride ourselves on serving high quality farm fresh food at Bob Evans!
$14 - $18 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff at the Sarasota Art Museum in Sarasota, FL for our Constellation division. As a cook for Constellation, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals.
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Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.
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With genuine hospitality and a passion for teamwork, a Saut or Broiler Cook will prepare high-quality food items to order while exceeding guests expectations by following recipe and presentation guidelines.
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As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.
$27,000 - $41,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The cook is responsible for preparing, cooking and serving residents' meals. Pines of Sarasota is currently seeking qualified candidates for the role of Cook. Minimum of one year as a cook in an institutional setting.
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Currently seeking a talented Line Cook to assist in the operation of our full-service corporate dining facility. Basic culinary knowledge and skills in grill and deli food production. Currently seeking a talented Line Cook to assist in the operation of our full-service corporate dining facility.
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For this position pay will be variable by location - See additional job details and benefits below Our Prep Cooks make all the magic possible.
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Assistant Cook (50025) Lutheran Services Florida embraces diversity, equity and inclusion in all business practices. Assists in sorting, organizing, storing, and distributing food. Washes cleaning rags/fold and put away.
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We are hiring immediately for a full time and part time COOK position. We are hiring immediately for a full time and part time COOK position. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.
$16 - $18 an hourPart-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Assists the side cook and other kitchen personnel in food preparation. Passionately prepare food products, to include all meats, poultry, and seafood items, as determined by recipe, technique, and procedure.
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The Cook prepares, seasons and cooks regular and therapeutic diets for patients, employees, visitors and special functions. Knowledge of food safety guidelines, preferredMachines, Equipment Used:- General office equipment, convection oven, mixer, steamer, gas range, grill, oven, microwave, toaster, blender, steam tables, fryer, food processor, scales, meat slicerPhysical Requirements: - Ability to sit, stand for long periods, reach, push, pull and lift minimum of 20 pounds, stoop and kneel- Ability to grasp and use fine finger movement, feel fine sensation to discern temperate and texture.
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Leadership: In the absence of the Food Service Team Leader/Cook, provides leadership in the department, consulting with the Clinical Dietitian as needed. With over 44 Long Term Acute Care and Rehabilitation hospitals and 16 Outpatient Clinics currently in operation across the country, we are proud to offer services including comprehensive wound care, aquatic therapy, ventilator weaning, amputation treatment, pain management and much more.
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As a Dietary and Food Cook, you will help in our commitment to serve others by coordinating menus and preparing food for the individuals receiving our services. Dietary and Food Cook. Prepare, season, and cook food.
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We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities.
$33,000 - $52,000 a yearFull-timeExpandApply NowActive JobUpdated Today
Title: cook Company: Market Street Diner in Sarasota, FL
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