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Every talented Crewmember in our Restaurant Support Office (RSO) is important to our success and a value to our rapidly growing Company. Ensures operations meet Raising Cane’s standards in all restaurant zones during a shift.
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Content Connoisseur: Collaborate with Content Director to generate high-quality content that resonates with target audiences and showcases the unique offerings of each restaurant. Brand Champion: Develop and maintain a strong brand narrative for each restaurant, ensuring brand consistency across all marketing channels.
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We're contracting WORK-FROM-HOME Independent contractors who can provide great customer service.
$14.4 an hourFull-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including but not limited to sex/gender (including pregnancy, childbirth, lactation and related conditions), gender expression, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, and veteran status.
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In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
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Collaborate with other restaurant servers and kitchen/bar staff. We are looking for a competent Restaurant Server to take and deliver orders. You’ll be the face of our restaurant and responsible for our customers’ experiences.
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Post Secondary culinary training/certification as "Cook" from a recognized culinary training school +One year experience cooking in an upscale, high volume hotel or freestanding restaurant or equivalent.
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We are seeking a skilled and dedicated Restaurant Manager to join our historic hotel in Tennessee. Understanding of restaurant financials and experience in budgeting and cost control. The ideal candidate has a strong background in restaurant management, excellent leadership skills, and a passion for providing top-notch hospitality.
$65,000 a yearFull-timeExpandApply NowActive JobUpdated 17 days ago - UpvoteDownvoteShare Job
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The Food & Beverage Manager supervises daily restaurant operations and assists with menu planning, maintains sanitation standards, and assists servers and hosts on the floor during peak meal periods.
$60,000 a yearExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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As a part of our Restaurant Squad, Crew Members aim to consistently deliver great customer service and the MOD Pizza experience. Our Restaurant Squad Members average almost $4/hour in tip earnings.
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Reports To (Title): Restaurant General Manager. And for over 60 years, our restaurant has been a place where hard-working people can get ahead and go on to do amazing things by serving others.
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Table/seat/station numbers, proper table set ups, room capacity, hours of operation, price range and dress code of the Restaurant. Menu items, specials, out of stock items, liquor brands, beers and non-alcoholic selections available in the Restaurant.
Full-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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Requires progressive restaurant/hospitality management experience. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location.
$105,000 a yearFull-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Four Seasons at The Surf Club is seeking for a Restaurant Reservation Coordinator. The Restaurant Reservation Coordinator is responsible for providing administrative support to Food and Beverage managers, supervisors, and culinary team.
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Hillstone Restaurant Group is a privately-held collection of upscale restaurants with 45+ locations in major cities across the country. Newly hired managers will quickly embrace a self-directed training model and demonstrate a high level of natural curiosity about the finer details of restaurant operations.
$95,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago
Title: restaurant Company: Smashburger Union in North Miami Beach, FL
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