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1 year(s): Concession, Restaurant, or Cashier experience. Knowledge of concession stand operations. The Concession Attendant will ensure consistent quality products, responsible for the preparation and sale of all food items per menu standards.
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Ensures operations meet Raising Cane's standards in all restaurant zones during a shift. The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in shift management responsibilities of restaurant operations.
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As a Restaurant Manager, you provide more than a meal for your guests. This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Denny's, Inc. This means the independent franchisee, and not Denny's, Inc. is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervisions, staffing and scheduling.
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Responsibilities as a Mid-Level Partnership Manager for a Restaurant Technology SaaS Company, you will be responsible for ensuring the successful development and management of strategic partnerships to enhance our cloud-based technology solutions.
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Four Seasons at The Surf Club is seeking for a Restaurant Reservation Coordinator. The Restaurant Reservation Coordinator is responsible for providing administrative support to Food and Beverage managers, supervisors, and culinary team.
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KBP Foods, a part of KBP Brands is a leading restaurant franchise group with a clear vision: to create a great place to work, a great place to eat, and a great place to own. Minimum 1 year of experience as General Manager in food service or retail environment, including Profit & Loss responsibility preferably in quick serve restaurant (QSR.
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We value learning & development and provide the ability to grow your career toward Shack Trainer, Cross Trainer, Shift Manager, and beyond at your own pace!
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The restaurant supervisor is responsible for overseeing the service in the Food & Beverage Outlets. Our quiet bay front location on an island between Miami and Miami Beach allows quick access to South Beach, downtown Miami, Miami International Airport, and the port of Miami.
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1 Hotel South Beach is currently seeking a creative, inspiring Executive Restaurant Chef to head our kitchen for our newest restaurant opening, AVIV - a culinary adventure by Michael Solomonov embracing ancient cooking methods with the modern energy of Miami & Tel Aviv.
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This Restaurant Manager role is located on Compass Way in Dania Beach. High school diploma and 1-2 years of management experience in a full-service restaurant or related field. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant.
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A beloved hotel with an enviable oceanfront location is now even better, following a $50 million renovation.
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Success in this role r Shift Leader, Leader, Shift Lead, Restaurant, Store Manager, Behavior. Success in this role r Shift Leader, Leader, Shift Lead, Restaurant, Store Manager, Behavior. At Pei Wei, Shift Leaders directly assist our Management teams and play a critical role in the success of our restaurants.
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New offerings include 638 upscale guestrooms in the first-ever Guitar Hotel, 168 luxury guestrooms and unique swim-up suites in the adjacent Oasis Tower at Seminole Hard Rock Hotel & Casino Hollywood, and 465 newly redesigned guestrooms in Hard Rock Hotel for a combined room count of 1,271 throughout the resort.
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Under the general guidance of the Restaurant Manager, assist in ensuring friendly, efficient and effective service of food and beverages to all guests in a timely fashion in accordance with standards and individual guest requirements, at all times respecting the the company Core Values.
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Restaurant Supervisor/Banquet Server/Captain Restaurant Manager Banquet Manager. Opportunity: Restaurant Server. Restaurant Supervisor/Banquet Server/Captain Restaurant Manager Banquet Manager.
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Title: restaurant Company: Smashburger Union in North Miami Beach, FL
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5 Common Interview Mistakes
Everyone's interview process is unique in some form or fashion. Like most, your interview process is crafted so you can get the most information out of your candidates to increase hiring confidence and make the right hiring decisions. However, there are often small problems in interview processes that could ultimately affect the success of hiring decisions.
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Job Rejection Email Response with Examples
Glassdoor estimates that, on average, there are about 250 applicants for every job vacancy out there. If you’ve ever applied for a job, the odds are that you’ve received the dreaded job rejection email.
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The goal of an interview is to evaluate candidates based on their skills, personality, and knowledge. You want to choose the BEST candidate from your candidate pool, so the interview is something you can't mess up. As you begin planning your interview process, one of the major decisions you'll face is whether the interview should be a structured vs unstructured interview. So let's take a dive into the differences and sort out which circumstances warrant which interview process.
How to Describe Your Personality with Examples
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How to Call Out of Work
No matter how happy we are with our jobs, there are days when we feel overwhelmed and want to call out of work. No, don't feel guilty. It's expected because we're humans, and we can't control the uncertainties of life. But the problem lies in how to call out of work without seeming uncommitted to work, especially if you seldom get work-free days.