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The Culinary department is directed by Certified Master Chef Joachim Buchner and operates several dining venues including a la carte service restaurant at the beach and golf club, a pastry kitchen, and unique club and banquet events.
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Olive Garden - 1565 5th Avenue S [Restaurant Server / Wait Staff / Banquet Attendant] As a Server at Olive Garden, you'll: Provide friendly and attentive service that makes the guests feel welcome and like they are part of the family; Thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our fresh ingredients; Deliver exceptional dining experiences.
$34,000 - $55,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Salt & Oak and Driftwood Caf The Salt & Oak Restaurant features a private dining and Banquet Room, a wine tasting room, meeting room and outdoor event area, indoor and outdoor seating, poolside dining and bar and outdoor fire pits.
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Schulte Hospitality Group is seeking a dynamic, service-oriented Banquet Bartender to join our team! Reads and understands all particulars of banquet event orders. Work Today, Get Paid today, with Daily Pay.
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This intern will be will be responsible for assisting in the kitchen set up, producing high quality culinary products consistently, working closely with other kitchen personnel, assisting with the service of the Arthrex Employee Lunch, and taking direction from the Lead Line Cook, Banquet Chef, and Chef of the assigned kitchen.
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Essential Duties and Responsibilities: Meet with Event Manager and Banquet Captain to determine their specific requirements for setting up banquet rooms. Job Type TemporaryDescriptionWe are currently looking for a Houseman to join our Cypress Grille team.
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Reporting to the Banquet Manager this individual will lead the performance of all hourly banquet food and beverage servers and houseman and is the personal representative of the property to banquet guests.
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Under the general guidance of the Special Events & Catering Manager and Food & Beverage Managers, assists in ensuring the successful execution of all banquet events. Minimum of 2 years of progressive management or supervisory experience in banquet service, preferably in a luxury hotel environment.
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Established in 1989, Shula's Steak House started with one goal in mind - to carry on the legacy of Coach Don Shula, one of the greatest coaches in NFL history.
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Supervisory experience and working knowledge of banquet production and planning is preferred. Sous Chef Overview Voted by Newsweek in 2024 as one of America's Greatest Workplaces for DiversityNo late nights.
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NOW HIRING: BANQUET COOKS As we grow, we're looking for Team Members who fit into our restaurant, more than someone with lots of experience. We offer great restaurant culinary careers for cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
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Assist with all banquet dish-ups, carving and pre-dish preparation. The beautiful Edgewater Beach Hotel is seeking a full time breakfast and lunch line cook to join our dynamic team. Assist with all banquet dish-ups, carving and pre-dish preparation.
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Job Description Schulte Hospitality Group is seeking a dynamic, service-oriented Banquet Bartender to join our team! JOB DUTIES AND RESPONSIBILITIES Reads and understands all particulars of banquet event orders Collect all necessary equipment, beverages, etc.
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