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Demonstrate cooking skills and ability to follow established menus and recipes. Graduate of a culinary institute, military school or formal on-the-job training preferred. The Mar Vista Restaurant on longboat key is currently taking applications for full time dishwashers and cooks.
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Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
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Wash and clean tableware, pots, pans, and cooking equipment. Flexible part-time or full-time schedule. Fast hiring process. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas.
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Come join the Carrabba's family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. Passionately preparing, portioning, and/or cooking food items according to quality specifications.
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Essential Functions Preparing high-quality food items for our guests utilizing various cooking methods. Stock and restock supplies Break down and clean the kitchen, mats, and equipment at closing Sweep, spray and mop floors Maintain sparkling clean restrooms, kitchen, and parking lot (pick up debris and sweep when necessary) Make orders Check-in deliveries Label and date food for freshness rotation Put away deliveries Filter and dispose of grease Take out trash Report to work on time in a neat and clean uniform.
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Full understanding of basic food preparation methods and cooking techniques in quantity food production. Join the 5 star team at Westminster Point Pleasant, a beautiful waterfront life plan retirement community located near downtown Bradenton.
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Takes responsibility for efficient food presentation and proper cooking times. Specials menu abbreviations, Safe food temperatures, Cook times, Plate presentation, Proper portions/weights, Station procedures, Equipment operations, Menu items, knife handling skills, local and State health codes, Kitchen sanitation.
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Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us! Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
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Perform skilled cooking and plating of menu items during service hours. Train and instruct employees in cooking, food prep, food handling and presentation techniques. Proficient in all stations of line working and short order cooking.
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BK is currently seeking Cook applicants to be responsible for: Following recipes and product directions; Preparing, seasoning, cooking, tasting, carving and serving food items; Operating a variety of kitchen equipment; Cleaning and sanitizing work stations and equipment; Communicating ticket times and other potential problems.
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With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. Keep dish room and equipment clean and organized. Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.
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You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
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Operates dish-washing machine to properly wash and sanitize all dishes, silverware, glasses, utensils, and cooking equipment. Maintains clean, sanitary, clutter free and safe environment in food services areas by sweeping, mopping and pressure washing floors, cleaning and sanitizing dish machine.
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If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station. Uses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products.
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