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Title: Pastry Chef (Multiple clients searching: Casual, Upscale and Michelin concepts) We maintain a wide range of clients from casual and upscale to Michelin-starred, James Beard awarded - and everywhere between.
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Great position for anyone with upscale restaurant, hotel or catering experience as an event assistant, event coordinator, catering sales coordinator, catering sales manager, catering manager, event manager or director of sales.
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Position Summary: The Food & Beverage Manager is responsible for monitoring and supervising the day-today food and beverage operations of all dining outlet activities. Job Title: Food & Beverage Manager.
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Today, Chick-fil-A is America's #1 fast food restaurant. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales.
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Works with Restaurant Managers and Shift Leads to ensure food quality and excellent customer service is met. 3+ years in Managerial role within the Restaurant industry. 5+ years of Restaurant experienc.
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Situated in the city’s bustling Judiciary Square neighborhood, the 445-room hotel is close to globally recognized landmarks such as The Capitol and the Supreme Court Building, fine dining options and upscale shopping.
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Instead, we want to build an experience that is memorable and unique - with food and drinks on the side. Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill.
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In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Through the years, that restaurant prospered and led Cathy to further the success of his business.
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Our Guest Service Support Experts take the initiative and deliver a wide range of services to make sure food and beverage operations run smoothly. Related Work Experience: No related work experience required; previous experience in a food and beverage environment.
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Stay inspired by joining the stunning Conrad hotel located in the heart of urban DC as the Restaurant Senior Sous Chef! Restaurant Senior Sous Chef - Conrad Washington DC. At least three (3) years of culinary leadership experience in an upscale dining environment, preferably within a hotel brand.
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Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). The newest Chick-fil-A in your area is hiring.
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Maintain a sanitary, safe, and impeccably clean restaurant, observing health and sanitation guidelines by mopping, sweeping floors, removing the trash, cleaning equipment, and keeping the dining room, parking lot and restrooms clean.
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Minimum 2 years’ experience as a talent acquisition manager or related field/experience in a high-volume hospitality/restaurant environment. This involves understanding the staffing needs of each restaurant location and collaborating with hiring managers to identify the skills and qualities required for each role.
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Child Care, Elementary Education, Babysitter, Coach, Stay at Home Mom, Camp Counselor, Fitness Instructor, Teachers Aide, Special Needs, Fitness, Lifeguard, Swimming, YMCA, Teacher, Mentor, Childcare, Entry-Level, Full Time, Sales and Customer Service, Food & Beverage, Restaurant Management, Retail Management, Athletics.
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The hotel will also feature a restaurant and bar, a “Bodega” cafe and lounge, and an interior courtyard. Ideal for leisure and business travelers, Arlo Washington D.C. is conveniently located four blocks from Washington, D.C.’s Union Station and less than a mile from the Walter E. Washington Convention Center.
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upscale restaurant jobs Title: food runner in Washington, DC
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