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We're hiring for a Front of House (FOH) position at our Hilltop location. Our FOH team keeps the shops buzzing - having fun while creating a great dining experience for guests. Our FOH team interacts directly with CYM guests, making the first impression of their experience.
ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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We believe in a total team mentality, expect to spend time performing FOH/ HOH functions and other duties assigned by exempt management including food preparation, cooking, cleaning, serving, and greeting our crazy loyal guests.
$16.55 - $21.52 an hourPart-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Ability to communicate effectively with team members, both BOH and FOH, Management, and Community. Leading all functional areas related to FOH Operations. We live life to the fullest, courageously take risks and march (or karaoke) to the beat of our own drum.
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Cleaning smoothie and toast stations, FOH tables & bathrooms. Cleaning smoothie and toast stations, FOH tables & bathrooms. They are the front-line employees that are responsible for putting together all orders and are hands-on creating toasts, smoothies, and bowls that our customers will enjoy.
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POSITION TITLE: Restaurant (FOH) Manager. Since its inaugural opening at San Francisco International Airport in 2000, Tastes on the Fly has grown into one of the largest boutique airport dining operators.
Full-timeExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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The FOH manager will oversee and manage the daily operations of the restaurant, as well as, take on additional duties as assigned. Manage menus in house and through third party deliver apps (i.e., Doordash, UberEats, Caviar, Postmates and Grubhub) Customer satisfaction-oriented.
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Every day in our stores, our teams make real food from scratch youll oversee a full-service BOH operation, as well as a quick-service FOH model. sweetgreen is a destination for simple, seasonal, healthy food were building healthier communities by connecting people with real food.
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As a FOH PM Shift Team Member, you will welcome & greet guests, take and prepare customer orders in either the front counter or drive-thru, maintain cleanliness in the counter and dining room, observe health and sanitation guidelines, and ensure each guest leaves with a smile.
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Ability to take direction from BoH and FoH managers. Job Details We are seeking career-minded and talented back-of-house staff all line cooks, pastry cooks, and wok chefs, to join our new Gusto/Cholon Concept at The Lakehouse building at Sloans Lake.
$18.29 - $30 an hourFull-timeExpandApply NowActive JobUpdated 17 days ago - UpvoteDownvoteShare Job
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O Possess a thorough understanding of BOH and FOH operating and management techniques as they apply to the restaurant industry. Company : Famous Daves of America, Inc. o Exhibits integrity in all actions by ensuring secure transportation of daily bank deposit(s) during each shift.
ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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So,whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team.
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Managing scheduling for FOH & HOH Staff, general restaurant accounting (accounts payable, beverage ordering, POS management, etc.) Creating Change: showing that good food can have positive impact on our environment and communities; being a good steward for the planet by managing waste diversion and seeking opportunities to improve; being a good neighbor engaging with our community.
ExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Assist other FOH staff to perform setting up restaurant, cleaning restaurant, bussing tables, running food, taking food orders, making cocktails, serving guests, assisting host staff and opening and serving wine, when needed.
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The FOHM will act as a manager on duty, leading both Front of House (FOH) and Back of House (BOH) teams, ensuring a smooth shift with exceptional service. 2+ years of restaurant management experience, leading FOH and BOH operations.
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Ability to support FOH and BOH staff, coordinate daily restaurant operations. Maintain and improve restaurant standards (FOH staff, BOH staff, restaurant appearance & maintenance) Knowledge of FOH operations- food, beverage, inventory, ordering, supervision, etc.
ExpandApply NowActive JobUpdated 11 days ago
foh job in Littleton, CO
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