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At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity. At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary.
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Assisting kitchen staff with daily tasks to create a productive kitchen. Are you passionate about creating delicious dishes and thrive in a dynamic kitchen environment? Keeping the kitchen area clean and organized.
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RequirementsJob DescriptionOur Cook / Kitchen Staff is responsible for preparing and executing recipes to standard by following process and policies of all operational standards of the kitchen.
$16.25 - $17 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Olive Garden - 1884 Marron Rd [Busser / Kitchen Staff / Porter] As a Dishwasher at Olive Garden, you'll: Clean plates and utensils; Play an essential role in delighting and serving our guests; Ensure that all plateware and equipment remain spotless, clean and safe.
$15.5 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Requisition appropriate amounts of food and supplies through the Kitchen Manager. Clean kitchen and cafeteria areas including equipment and dishes. Perform all positions within the kitchen.
Part-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Coordinate with the kitchen staff to ensure a smooth flow of food and beverages. The Breakfast Attendant plays a crucial role in ensuring a positive and enjoyable dining experience for hotel guests at the Fairfield By Marriott in San Marcos.
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Running the floor and coordinating the food and drinks service by liaising with the kitchen and service staff. This person may assist in scheduling required staff for banquet functions.
Part-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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The Executive Chef, Legoland Resort California is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes.
$100,000 - $115,000 a yearFull-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.
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Expo/Food Runner: Ensure seamless communication between the kitchen, staff, and guests. Expo/Food Runner: Ensure seamless communication between the kitchen, staff, and guests. Whether you're a seasoned food runner, a culinary enthusiast, or looking to get into the hospitality industry, we encourage you to submit your information here if you didn't see what you were looking for.
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Cook menu items in cooperation with the rest of the kitchen staff. - Maintain a clean kitchen and sanitize work areas throughout the shift. - Operate standard kitchen equipment safely and efficiently.
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Cook menu items with the support of the kitchen staff. Available some Sundays 6am to 3pmA typical day for a cook will include:Ensure the preparation station and the kitchen is set up and stocked.
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Applebee's - 2146 Vista Way (Line Cook / Prep Cook / Kitchen Staff) As an Applebee's Cook, you will make our amazing menu items worth coming back for. Applebee's - 2146 Vista Way (Line Cook / Prep Cook / Kitchen Staff) As an Applebee's Cook, you will make our amazing menu items worth coming back for.
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Staying updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items. Filling in for absent staff as needed. Under the supervision of the Dining Room Manager, a Server, interacts with our residents and employees of Front Porch residential facilities, and ensures they have a great experience when dining.
Full-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Kitchen Staff I. Responsible for maintaining the cleanliness of the dishware, cookware, utensils, equipment, and the dining room / kitchen areas. Stand and squat for long periods of time (up to 12 hours or more) with scheduled breaks Short and long-distance walking required Use of stairs and step stools Use force when pushing/ pulling carts that weigh on average 50lbs Ability to work in a physically demanding high stress environment Operation of kitchen machinery.
Full-timeExpandApply NowActive JobUpdated 2 days ago
kitchen staff jobs in Vista, CA
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