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Live the Island Life as an ambassador of our brand, all while providing 5-star food and service!
$19 - $24 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Line Cook, at Bar Louie - your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing "gastrogrub" prepared by you. A Line Cook is a critical role - in our gastrobar - and in the industry.
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The Line Cook accurately and efficiently cooks meats, fish, vegetables, soups and other hot food products as well as prepares and portions food products and garnishes prior to cooking. Minimum of 1 year line cook experience in a high volume, full-service restaurant.
$18 - $23 an hourPart-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Job DescriptionJob DescriptionCompany Overview: Orange Hill Restaurant is a renowned upscale dining and special event establishment known for its breathtaking views, culinary excellence, and exceptional service.
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Proven cooking experience, including experience as a restaurant cook or prep cook. - Cook menu items in cooperation with the rest of the kitchen staff. Proven cooking experience, including experience as a restaurant cook or prep cook.
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Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. Main Responsibilities of a Cook: Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
$17 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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SKILLS AND EXPERIENCE REQUIRED:At least 1 year prior work experience preferred as a cook, baker, or enrollment in a culinary program. Clean all bake related machines, workstations, transit trays, and instruments too large for dishwasher.
$16 - $20 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along with Kitchen Prep Cooks. Practicing food safety and sanitation, restocking kitchen and cook line as needed throughout the shift.
$21 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Job DescriptionJob DescriptionDescription:Job Title: Prep Cook Job Location: MOC Restaurant II, LLC FLSA Classification: Non-Exempt Hourly Tip Eligible Reports to: Restaurant General Manager Job Summary:The Prep Cook plays a crucial role in our fast casual dining establishment by assisting with food preparation and ensuring that ingredients are ready for cooking.
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Proven experience as a cook in a fast-paced environment; fast casual or restaurant experience is a plus. - Cook and assemble dishes within set time frames, ensuring each order is executed consistently and according to standards.
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Under supervision of F.S. Manager and or Sr. Cook, incumbent performs journeyman level food preparation. The academic year at UC Irvine is from September through June and summer school from mid-June through early September.
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Wok experience required for the Line Cook (Wok) position. Line Cook experience required. The Hong Kong branch has been awarded a Michelin star five times. Din Tai Fung is a Chinese restaurant specializing in Xiao Long Bao, or soup dumplings.
$23 - $27.82 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars.
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A Cook is responsible for the food preparation, execution, and delivery of safely handled food to the customer facing employees for service. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.
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As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Experience as a cook or in a related role required. Do you love to cook? Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items.
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Title: cook Company: Arlo Wynwood in Santa Ana, CA
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