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FLSA: ExemptDEFINITIONUnder direction, administers quality assurance programs for Medi-Cal and behavioral health treatment services to County residents. CLASS CHARACTERISTICSThis classification is responsible for independently performing professional duties in support of quality assurance programs for behavioral health treatment services in the County; incumbents have responsibility for independently coordinating one or more programs or projects on a regular basis.
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The work falls outside the routine duties of providing direct behavioral health services and instead utilizes the incumbent's extensive working knowledge/experience of clinical practice to inform and improve Departmental efficiency and quality of service.
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Responsibility & accountability to Maintains high quality food standards as set forth by the Food & Beverage Director and the Executive Chef, Executive Sous Chef, Brewery Sous Chef. Assists and oversees all areas of food production, Quality of Food & Consistent Product Daily.
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We offer cutting edge group exercise classes, to high-quality one on one personal training, child care services, pools, basketball, racquetball, online services, competitive events, and much more.
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With a focus on providing quality patient care, AMN Healthcare offers holistic solutions that reduce costs, streamline processes, and improve efficiencies. At AMN Healthcare, we strive to be recognized as the most trusted, innovative, and influential force in helping healthcare organizations provide quality patient care that continually evolves to make healthcare more human, more effective, and more achievable.
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As a Meat Cutter Apprentice, this position requires employees to meet daily production needs and quality standards in meat cutting and preparation. As a Meat Cutter Apprentice, this position requires employees to meet daily production needs and quality standards in meat cutting and preparation.
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Ensure high quality products are available in produce, deli, bakery, dairy, meat, and other departments. Join our food and grocery team and you won't just keep shelves stocked, you will make important decisions about the quality of fruit and vegetables our customers eat and feed to their families.
$17 - $26 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Mentors and trains new Director of Rehab (DOR’s) to assure consistency of quality rehab services across the region. With the direction from the VP of Rehabilitation Services, the position will oversee, direct and coordinate operational activities and programs associated with the day-to-day operations of the Rehabilitation Services through the delivery of cost effective and quality services.
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With our Interactive Caregiving approach, we are able to raise seniors’ quality of life to a much higher level than typical in homecare providers. A physically active senior maintains strength and independence, lessening or delaying the effects of aging.
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Restaurant ManagerReporting to the General Manager, Restaurant Managers are responsible for the supervision of approximately 15 - 20 crew members, proper execution of the restaurant operations on their assigned shift, providing guests with a great dining experience, and upholding service and quality standards.
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All Lowes associates deliver quality customer service while maintaining a store that is clean, safe, and stocked with the products our customers need. As a Receiver/Stocker, this means:, Being friendly and professional, and responding quickly to customer and associate needs., Unloading and stocking merchandise in an accurate and timely manner., Following safe lifting procedures while moving and placing merchandise., The Receiver/Stocker helps provide the right products to our customers by unloading merchandise from incoming freight, moving it to the sales floor, and stocking departments.
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The Kitchen Department Manager’s responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.
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Pay & Perks:This position has pay of $18 per hour at 20 hours per week, based on experience and work quality. We are seeking a Janitor/Custodian to help us keep local government locations clean and safe for the community.
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Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodations. You'll lead each shift, working alongside a team of baristas to deliver quality customer service and expertly-crafted products.
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A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers. Quality Food Production. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.
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quality assurance jobs Title: quality assurance tech Company: Apex Systems in Oroville, CA
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