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Lead Line Cook (Buffet)
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- Feather Falls Casino Food & Beverage Department is looking for a talented and committed Executive Sous Chef to join the #1 place to work in our area.
- If you are looking for an exceptional working experience, with a vision, commitment and empowerment, you are invited to become a part of California's Best Culinary Management Team. We offer the Best Wages, Benefits and Experience to our Feather Falls Casino and Lodge family.
- Lead Cook is a working position and is responsible for supervising all activities of kitchen employees, including, but not limited to, food presentation, safety, inventory, and sanitation.
- Assists the Brewery Sous Chef in the training of all kitchen employees.
- Maintains Cleanliness of the Kitchen Area to include Hallways & Store Rooms, Dish rooms, and Organizes and cleans walk-ins, reach-ins.
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