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This position includes oversight of all food production for Banquets, Adelaide Restaurant, Living Room, Pool Bar, In Room Dining, Employee Dining Room and Stewarding team.
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This role as In-Room Dining Server requires skills such as patience, empathy, and a desire to provide excellent service for our guests. Inspects guest floors for the In-Room service trays and or tables and return them to the In-Room Dining department.
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This role as Pool Server requires skills such as organization, attention to detail, reliability, and a desire to take care of others with a big smile. L’Auberge Del Mar is proud to offer a variety of benefits to support team members and their families including:· Onsite Complimentary Parking· Free Meals in EDR· Team Member/Family/Friend hotel and restaurant discounts within Noble House Hotels & Resorts· Career growth opportunities and recognition programs· On Demand Pay- Your Pay Before PaydayAt L'Auberge Del Mar, we take pride in supporting our initiatives towards Diversity, Equity, Inclusion and Accessibility.
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This role as Conference Services Manager requires skills such as organization, detail orientation, a positive attitude, flexibility, and a genuine desire to take care of others. As a Conference Services Manager you will have the opportunity to create memorable experiences for our guests at Kona Kai Resort and Spa. This role is responsible for banquet services, and is the key liaison between the client and the hotel to provide execution and supervision of meeting and event banquet functions.
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Must be either a graduate from a culinary school with 1 to 2 years pastry experience in fine dining or 3 to 4 years pastry work experience including breakfast and lunch in international and regional cooking in a fine dining establishment.
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We provide an upscale dining experience, including a private chef tasting room. Delaware North operates concessions, premium dining, and retail services at Petco Park since dating back to 2004.
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Dining discounts for employees (and up to 6 guests) at the Marine Room, The Shores Restaurant, and our Club Dining! Maintains a high level of communication with Executive Chef, Chef de Cuisine, Dining Room Manager, Kitchen Staff and wait staff.
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Working in an operating room, cardiac Cath lab or similar healthcare facility, you'll prepare equipment, assist surgeons, monitor patient vitals, help maintain sterile conditions and more. Pay package is based on 8 hour shifts and 40 hours per week (subject to confirmation) with tax-free stipend amount to be determined.
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Clean and maintain the guest room areas, including bathroom and bedroom, according to company standards. Head to LEGOLAND and splash down water slides, enjoy rides, and admire the astounding collection of LEGO sculptures.
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The Bar Supervisor will be tasked with assisting the Bar Operations Manager and Bar Manager with the overall operations of Altitude Sky Lounge, Latitude Bar, and In Room Dining.
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Experience the essence of farm-to-table dining with a Mediterranean influence at Cellar Hand. Here, the concept of locally sourced ingredients is taken to a whole new level. At Cellar Hand, we are proud to extend the exquisite experience of Pali Wine Co. to our customers by offering a stellar selection of our beloved wines.
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As a FOH Team Member, you will welcome & greet guests, take and prepare customer orders in either the front counter or drive-thru, maintain cleanliness in the counter and dining room, observe health and sanitation guidelines, and ensure each guest leaves with a smile.
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Minimum of 1+ years server assistance experience required in fine dining or upscale restaurant. Able to work at a rapid pace while maintaining attention to detail, ability to multi-task.
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Employees in this position interact with all kitchen co-workers and dining room staff on a daily basis. The proper performance of the pantry cook position will enhance the overall dining experience and ensure compliance with sanitation regulations.
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Good organizational skills, multi-tasking capabilities and attention to detail. Experienced National Environmental Policy Act (NEPA) planner and project manager with ability to guide projects through the federal environmental permitting processes from constraints analysis/scoping through regulatory consultations to environmental certification (FONSI or ROD.
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restaurant dining room fine attention to detail jobs Title: manager in Del Mar, CA
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