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Assistant Director, Nutrition Services. Job Code: 00005538 ASSIST DIR, NUTRITION SERVICES. Directs the provision of medical nutrition therapy and the nutrition care process by supervising the activities of clinical dietitians and diet technician staff.
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Responsible to maintain and administer dietary and nutrition services and to provide for the operational needs of staff. Maintains communication with patients, staff, and customers regarding the level of services they receive from nutrition services staff and promotes patient satisfaction with nutritional services.
$38.64 - $56.03 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Communicates with the registered dietitian, dietetic technician, nursing service, dietary personnel, residents, families and other disciplines concerning food service and resident nutrition care.
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Provides services for all age groups, infant to elderly. MercyOne North Iowa Medical Center is a 342 bed, regional referral teaching hospital in Mason City, Iowa. MercyOne New Hampton Medical Center is an 11 bed, rural access hospital in New Hampton, Iowa. Our service area spans 15 counties across northern Iowa and southern Minnesota.
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The purpose of the role is to help the Continuous nursery operations for Corn, Soybean and Sunflower by deployment the Irrigation and Crop Nutrition program, record keeping, and reporting, always in compliance with company, local and federal regulations.
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Drug-Free Workplace Wilbur-Ellis Nutrition, LLC is headquartered in Vancouver, Washington, and is a marketer and distributor of value-added feed ingredients in North America and Asia-Pacific. For a century, Wilbur-Ellis has experienced success and growth in marketing and distributing agricultural products and services.
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Job Code: 00001295 NUTRITION DINING SERVICES MANAGER. The role entails overseeing student interns involved in Nutrition Services. Evaluate nutritional content generated by CBORD and design strategies for continuous improvement of nutrition information generated.
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Unit Description: With your leadership excellence, you’re ready to move up to the next level Sodexo is seeking a Registered Dietitian to come join their dynamic team as Clinical Nutrition Manager at Nebraska Medicine a 600 bed acute care hospital spanning multiple buildings, including world renowned cancer center located in Omaha, Nebraska.
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ORAssociate's degree or equivalent with concentration in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related field AND at least one year of relevant school nutrition programs experience.
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At Sodexo, we offer Nutrition and Wellness positions in a variety of business segments, including Schools, Universities, Health Care, Personal and Home Health Services, and Senior Living locations across the United States.
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Sodexo is seeking a Registered Dietitian for an Outpatient Clinical Nutrition Manager position at Bellevue Hospital in New York, NY. Bellevue Hospital is a large, Level 1 Trauma Center and level 2 Pediatric Trauma Center affiliated with NYU School of Medicine.
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The Department of Nutrition at Metropolitan State University of Denver (MSU Denver) invites applications for temporary, part-time affiliate faculty teaching positions. Doctorate in Nutrition or related field is required to teach graduate level courses.
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Associates degree or equivalent with concentration in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related field AND at least one year of relevant school nutrition programs experience.
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Reports To: School Nutrition Director; receives day-to-day directions from designated staff. The Unified School District of De Pere is seeking 3 individuals for entry-level positions in our School Nutrition department at Part-Time School Nutrition (Food Service) employees.
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Under the direction of the WIC Director and Associate Director, the Nutrition Services Manager (Registered Dietitian) position is primarily responsible for staff training and development of paraprofessional and high—risk nutrition staff in addition, this position is responsible for Quality improvement (QI) of the paraprofessional and high—risk programs.
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Title: nutrition services Company: Tacoma Public Schools Wa
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