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Junior Sous Chef Upscale Concept – Now Hiring Salary : $55,000 - $60,000 + Benefits and Bonus Packages Our company is seeking a dynamic and professional Sous Chef who possesses a true passion for the culinary arts and brings it to work with them daily.
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This property also features four restaurants and bars including an upscale steak house, fresh seafood restaurant, ceviche & sushi bar, in-room dining, full banquet and catering department, pool & beach bar, and a sunset terrace.
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TC Restaurants operates venues in the Nashville area including Luke Bryan's 32 Bridge Food + Drink, Lainey Wilson's Bell Bottoms Up, Jason Aldean's Kitchen + Rooftop Bar, Sun Diner, Luigi's City Pizza, Miranda Lambert's Casa Rosa, Tequila Cowboy and Wanna B's Karaoke Bar POSITION SUMMARY: The Table Server Assistant (TSA) is responsible for upscale food & beverage service of all tables and seating areas in a high-volume, live entertainment, restaurant, and bar setting.
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A minimum of eight (8) years of related culinary management experience in the same or similar leadership position(s) in an upscale/fine dining hotel/resort/restaurant. The incumbent will direct, implement, and maintain a service and management philosophy which serves as a guide to respective staff and promotes and supports the creation and production of world-class food and beverage for; The Inn On Biltmore Estate, a Forbes Four Star rated hotel which encompasses a 3 meal restaurant, In Room Dining, Cottages and Outdoor Activity Center.
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Minimum of five (5) years of experience in banquet and fine dining food preparation in a Hotel/Resorts/Country Club and/or Upscale free standing restaurant. Minimum of two (2 ) years of kitchen management experience in a Hotel/Resorts/Country Club and/or Upscale free standing restaurant OR Three (3) years working experience in a lead line cook role at Hotel Hershey or Hershey Lodge.
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TWIN PEAKS JOB DESCRIPTION: MANAGERGENERAL PURPOSE OF THE JOBThis job requires the manager to direct the work of other store employees in order to create and maintain a profitable store environment that provides best-in-class service, hospitality, food and beverage to every guest.
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Three (3) or more years' experience managing Food & Beverage or Front of House in a country club, fine dining restaurant, and/or upscale Senior living environment, required. The Dining Manager (a.k.a. Restaurant Manager) coordinates culinary/dining activities for all dining venues: Bistro, Casual, Formal, Luminations® Memory Care, Room Service, and Club Room, as well as special events and private functions.
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The hotel, located at 201 West 4th Newport, will also have a plaza-level restaurant with a bar and a rooftop bar that will overlook the unique views of the riverfront and Cincinnati skyline. The Homewood Suites is Hilton’s flagship, upscale, extended-stay brand, and this hotel will be built to Hilton’s newly updated design standards.
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3+ years experience as Pastry Chef in a large upscale Club, Hotel, restaurant pastry operation, or cruise ship environment. + Maintain frequent communication regarding the status of all pastry food production to the Executive Chef.
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Requirements: 2+ years of full service restaurant culinary management experience Previous steakhouse experience preferred Fine Dining or Upscale Dining experience preferred Benefits Include: Paid time off, which begins accumulating immediately Medical and Dental benefits for full time employees Flexible Schedules Meal Benefits Holiday Pay Employee Meal Discounts Professional Advancement For more information about our company, visit: www.
$50,000 - $60,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Previous experience as a garde manger or pantry chef in a fine dining restaurant or upscale food service establishment. Strong knowledge of cold food preparation techniques, including salad composition, dressing emulsification, and garnishing.
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Picture a zero-entry oceanfront pool, walk-in beach, on-site restaurant and bar, beachfront yoga classes, complimentary kayaks, paddleboards, and bikes, villa butler service, 24 boat slips, and outdoor event space.
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The city offers upscale housing with an outstanding community lifestyle and award winning public school systems. Arkansas Heart Hospital Encore Medical Center. Arkansas Heart Hospital is a nationally recognized and award-winning hospital, operating six catheterization labs, three heart operating suites and a 24-hour Heart Emergency Center.
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Please apply if looking for: waiter, server, waitress, wait staff, waitstaff, part time, parttime, restaurant job, fine dining,A mix of upscale and casual dining, known for our fresh seafood, waterfront views, and commitment to sustainability.
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Must successfully attend and complete any and all other required training in compliance with local and state regulations, such as food and/or alcohol service certifications. Many Twin Peaks restaurants have smoking sections for their guests, and managers may be exposed to cigarette or cigar smoke in this area.
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restaurant upscale jobs Title: food runner Company: Mainsail Lodging Development Llc
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