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ResponsibilitiesResponsible for managing the plant Quality and Food Safety program at a pet food plant. Support, implement, and maintain food safety, food safety culture, and quality practices as required through GFSI. Will be responsible for completing job duties in a manner that supports all plant safety, food safety, quality, and environmental practices.
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Provide oversight of changes to plant work orders and TPM standard manufacturing plans, procedures and equipment/processes as they relate to food safety and testing. The Project Leader in Global Food Safety has the broad objective of reducing food safety risk in the manufacture and distribution for all products in the Abbott Nutrition portfolio.
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The Branch Safety Manager will be expected to work plant turnarounds and shutdowns as deemed important by branch management. The Branch Safety Manager will have a direct line of responsibility to the Regional Safety Director.
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Day to day, you will manage the audit programs at the Ennis plant, from SQF to export audits and ensure we are striving to continuously improve the food safety programs. 5+ years working in Food Safety/Quality Systems, preferably in food or pet food.
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GMP, blender, mixer, food safety, cGMP, mix, batch, blend, FDA, HACCP, SQF, BRC, Fermentation, Compounding, Mixing, Blending, Dairy, Blending, Mixing, Food Production, Food Manufacturing.
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Reporting to the Safety Supervisor of a multi-location, safety driven scrap metal recycling company, the Safety Engineer has direct responsibility for the development, implementation, and management of best-in-class safety and security standard operating procedures as well as multi-dimensional training and awareness programs division wide.
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Plant Safety, Food Safety, Food Défense Initiatives and Good Manufacturing Practices with an understanding that these are absolutes and are Priority #1. Support without hesitation General Plant Safety, Food Safety, Food Défense Initiatives and Good Manufacturing Practices with an understanding that these are absolutes and are Priority #1.
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Site Safety Manager The Site Safety Manager will plan, implement, create, evaluate, coordinate, assess and monitor the corporate/client efforts toward accident and fire prevention and the control of environmental hazards through established safety and health programs designed to comply with appropriate federal, state and local regulatory agencies.
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The Quality Assurance Manager is responsible for the management of the plant Food Safety and Quality Assurance program. Perform assignments and directives provided by the Director of Food Safety and the Plant Manager.
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Act as designated Fire Safety Coordinator or Fire Guard as needed. Act as designated Fire Safety Coordinator or Fire Guard as needed. QUALIFICATIONSNew York State Security Guard Registration Card.16 Hour On-The-Job Security Guard Training Certificate.
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Extraordinary Projects need Exceptional Talent DESCRIPTION: Company is looking for a Lead Safety Manager to manage the Health and Safety of the Westside Purple Line Extension Project, Section 2.
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An exciting opportunity awaits you to join a reputable food and beverage company as an Environmental Health and Safety Manager at their Central Valley production facility. Partner with the Corporate Director of EHS to implement the environmental control strategies at the plant (Wastewater Treatment, Particles Emission and Filtration, Dust Hazard Control, Ammonia Systems Controls, and Process Safety management.
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The Quality Systems Manager is a corporate-level role responsible for maintenance and continuous improvement of quality systems, supporting a comprehensive quality program in a strong food safety culture to ensure Regulatory (FDA), Global Food Safety Initiative (SQF), and Customer Expectation compliance.
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The Safety Director has direct oversight of the Safety Department which is responsible for emergency response, life safety, OSHA and workplace training, disaster preparedness, investigations such as Workers’ Compensation claims, theft, etc.
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As a key leader of our manufacturing facility, the EHS Coordinator will be responsible for managing, and coordinating all Environmental, Health, and Safety activities in the plant to proactively drive programs and create a culture to ensure a safe and healthy environment for all our employees.
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food safety jobs Title: plant manager Company: Chipotle
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