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Sodexo is seeking for Patient Services Manager 2 at MedStar Washington Hospital Center. Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
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Responsible for all cleaning items assigned and/or posted on daily/weekly checklist and those assigned by the Sous Chef or Dining Services Director. Work closely with the Sous Chef and Dining Services Director in specifying and selecting food products.
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Report any incidents or infractions to Sous Chef or Dining Services Director. Make only authorized food substitutions and consult with and advise Dining Services Director or Sous Chef on menu changes.
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Parkhurst Dining is a family-owned and operated company that provides culinary, dining and catering services to over 80 organizations and universities. BENEFITS FREE meal during your shift 20% discount on any food purchase at Eat'n Park, Hello Bistro, The Porch, and Parkhurst Dining.
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Report equipment safety issues to Culinary Services Director or Dining Services Manager. Reports to: Culinary Services Director or Dining Services Manager. Performs other duties consistent with the position as assigned by the Culinary Services Director or Dining Services Director.
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The In Room Dining Server will check completed kitchen orders with the order taker or guest’s original order and transport items to the guestroom in a timely manner to ensure proper food quality.
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A vibrant downtown area affords fine dining, theatre, music, and college and semi-professional sports. St. Luke's Health System is seeking a Registered Nurse (RN) Float Women's Services for a nursing job in Boise, Idaho.
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Legacy House of Centennial Hills in Las Vegas, NV is looking to hire a part-time Dining Room Server to join our senior living team in the mornings or afternoons. As a Dining Room Server, you enthusiastically come in for your morning or afternoon shift ready to provide exceptional service.
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Parkhurst Dining is part of Eat’n Park Hospitality Group, a regional portfolio of foodservice concepts serving 50 million guests annually in its restaurants, on college and corporate campuses and in every state through our online store.
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The server has a strong, confident presence at the table that is derived from their comprehensive food, wine and spirits knowledge. Job overviewThe server makes a long-lasting impression and greatly influences the total guest experience.
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The Server / Dietary Aide is responsible for creating high quality meals and dining experience for customers by assisting with meal preparation, dining room preparation, and meal service consistent with regulations and established policies, procedures and best practices.
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Parkhurst Dining, part of the Eat’n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 80 organizations and universities east of the Mississippi.
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Describe and ensure the quality of all food items, ingredients, and preparation methods, as well as provide knowledge of wine and spirits in an elegantly appointed environment dedicated to an attentive and distinctive experience for 24-hour a day in-room dining and in-room private bar services.
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About NC State University Dining Services NC State was named a great place to work in the 2022 Forbes annual survey as the best large employer in North Carolina. NC State Dining provides campus wide food services to students, staff, and faculty on the North Carolina State University Campus.
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Responsibilities The Server / Dietary Aide is responsible for creating high quality meals and dining experience for customers by assisting with meal preparation, dining room preparation, and meal service consistent with regulations and established policies, procedures and best practices.
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dining services jobs Title: server Company: Chipotle Mexican Grill
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