Upvote
Downvote
Line Cook - Part-Time Varius Shifts Available
Share Job
- Suggest Revision
Part-time
- Line Cook - Part-Time Varius Shifts Available
- Make only authorized food substitutions and consult with and advise Dining Services Director or Sous Chef on menu changes.
- Report any incidents or infractions to Sous Chef or Dining Services Director.
- Work closely with the Sous Chef and Dining Services Director in specifying and selecting food products.
- Responsible for all cleaning items assigned and/or posted on daily/weekly checklist and those assigned by the Sous Chef or Dining Services Director.
Active Job
Updated TodaySimilar Job
Relevance
Active