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General: Conduct organized research in the area of food microbiology focused on food-associated fungi; perform independent literature searches and prepare summaries of topics pertinent to ongoing and future research; prepare summaries of research projects conducted in the laboratory; conduct research under the direction of the PI leading to peer reviewed publication.
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A BS or BA degree in chemistry, biology, microbiology, food science or a related field required. A s trong working knowledge of HACCP, food safety management systems, pest control, microbiology, sanitation, and GFSI compliance required.
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Implement and maintain the Global Quality and Food Safety Standard in USA Barcel Operations to include but not limited to HACCP, HARPC, GMPs, Sanitation, Pest Control, Microbiology, Quality Control, Quality in Design, Laboratory, Customer Complains, etc.
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Reporting directly to the QC Director, the Microbiology Manager will ensure the facility's compliance by qualifying and maintaining its GMP status, conducting aseptic process simulations, managing disinfection procedures and practices, validating cleaning processes, and overseeing microbiological testing throughout production stages.
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Associate Degree- In Clinical laboratory science, microbiology, chemistry or biological science- Required. Bachelor's in Clinical laboratory Science, Microbiology, chemistry or biological science- Required.
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Submit your application for our Microbiology Manager opening with CRL - North Carolina Division today and find out what it truly means to be a part of the HCA Healthcare team. 3 years of experience as Microbiology Technologist required.
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2) A bachelor's degree from an accredited college/university, including 16 semester hours of biological science (with one course in microbiology), 16 semester hours of chemistry (with one course inorganic or biochemistry) and one course in mathematics, AND two years of post-certification clinical laboratory experience (e.g., blood banking, chemistry, hematology, microbiology, immunology, clinical microscopy, etc.
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Perform specimen processing, microbiology, serology and infectious disease testing independently to include moderate and high complexity testing under the direction of a laboratory supervisor, manager or director.
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Join our Richmond Team: Seeking a skilled Microbiology Technologist to be part of our new state-of-the-art laboratory at Capital Division Central Laboratory. 🔬 Microbiology Technologist - Richmond, VA.
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How to establish your relationships in the vast network of resources available to you, a Gordon Food Service sales representative. See below for a quick glance of who we are and the impact you could have on the food service industry.
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No matter which area of the business you support or which brand you decide to advance within our food service concepts, Alltown Fresh, Ramuntos, D’Angelos, Subway, Aroma Joes, or even our convenience brands, XtraMart, Honey Farms, Fast Freddies, Mr Mikes, Alltown, Jiffy Mart, Gulf, Honey Dew, Mobil Mart, Verc, Convenience Plus Brands, we know your contributions will be extremely valued and rewarded.
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Global Partner’s is looking for a Food Service Supervisor/ Deli Lead. Our Fresh Food’s Supervisor is responsible directing and supervising all activities in the deli and food service department and its personnel to achieve merchandising, sales and guest service goals established for the department.
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Oversee the preparation and serving/merchandising of deli/ food service items, which includes items such as breakfast, lunch and dinner entrees, fried foods, pizzas, prepared salads, soups, soups, sandwiches, roller grill items, hot and cold beverages and snack items.
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Display deli and food service items following deli and food service department and/or company merchandising guidelines. Attentively rotating deli/food service items for sale, ensuring quality and safety and product shrink control.
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Job Description: Global Partner’s is looking for a Food Service Associate/ Deli Clerk. The preparation and cooking of deli and food service items, which includes items like fried foods, salads prepared on premise, sandwiches, roller grill items, hot and cold beverages, prepared meals and snack items for hot and cold cases.
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microbiology food service jobs Company: American Society For Virology
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