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May include Chemistry, Hematology/Coag, Blood Bank, Central Processing, Microbiology and Molecular Biology , and Anatomic Pathology. Putting people at the center of everything they do, this client is hiring immediately for compassionate, caring, and dedicated Microbiology Lab Technical/Section Lead-MT/MLS. The chosen candidate helps to continue a tradition of excellence as the preferred regional health care partner in their community.
ExpandApply NowActive JobUpdated 29 days ago - UpvoteDownvoteShare Job
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Our Medical Technologists (MT) perform assigned laboratory tests in specialty departments to include Hematology, Clinical Chemistry, Blood Bank, Serology, Coagulation, Urinalysis, and Microbiology.
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Our highly specialized services meet the unique medical needs of children, from Pediatric and Neonatal Intensive Care to Children's Emergency Services, the latest treatments for deformities of the spine including titanium rib implants and halo traction, a Heart Center, a specialized asthma program, a highly regarded Cancer and Blood Disorders Center, and growing maternal services to include consultation, delivery, and maternal fetal medicine.
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1 year of experience in high-volume food service and/or high-quantity food production cooking. The MetroHealth System is redefining health care by going beyond medical treatment to improve the foundations of community health and well-being: affordable housing, a cleaner environment, economic opportunity and access to fresh food, convenient transportation, legal help and other services.
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You'll work Fountain & Frozen, Food Production, Grill, Fryer, Switchboard and, if applicable, Drive-Thru. SONIC Drive-In is a food service mecca, and our Restaurant Team Member is at the center.
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This laboratory includes the following departments: Chemistry, Hematology, Immunology, Coagulation, Urinalysis, Microbiology, Allergy testing, Autoimmune testing, Cepheid, Reference area and Phlebotomy.
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We seek outstanding candidates with teaching experience in the following specialties within biology: cell and molecular biology, genetics, biochemistry, development, neuroscience, human physiology, microbiology, and in particular, laboratory instruction.
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This hospital is looking to hire a permanent and full time, experienced Lead Microbiology Technologist on DAY Shift. Job Description Lead Microbiology Technologist OR Microbiology Lead Opening at an Award Winning Hospital in Georgia.
ExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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This position is also responsible for the development and maintenance of policies and procedures that meet the standards of regulatory agencies and implements service quality improvements. Prepares and conducts in-service education either formally or informally for assigned section(s) and shift(s.
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Prefer two-year supervised food service experience in an institutional setting focused on planning, preparing and servicing regular and therapeutic diets. Are you interested in joining a team that recognizes leadership and excellence in food service and guest hospitality.
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Performs at least the minimum required home visits for CACFP program, monitoring food service delivery by providers to children and completes documentation in a timely manner. POSITION SUMMARY: The Child and Adult Care Program Outreach Worker is responsible to the Nutrition Manager for the recruitment and provision of support to childcare providers participating in DCP's Child and Adult Care Food Program (CACFP.
$15.8 - $17 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Due to Bristol Farms’ goals and structure, the Food Service Shift Supervisor should also be open to growth and expansion. Maintains the Food Service Department, including all cases, under current health codes and Bristol Farms standards on sanitation and cleanliness.
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Initiate and coordinate investigations of unusual hospital infection outbreaks utilizing the microbiology laboratory, consultation with Infectious Disease Physician(s), county/state public health departments, and when necessary, in consultation with the Center for Disease Control.
$52,582.4 - $78,873.6 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Food & Beverage Manager is responsible for assuring attentive friendly courteous and efficient service in all F&B Outlets Room Service Lounge and Banquets while maintaining adherence to budgeted payroll and overhead cost.
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Education/Certifications: BS. (Masters preferred) Chemistry, Food Science, Microbiology, Engineering, etc. Supervisory Responsibilities: This position has multiple direct reports all professional level: Regional FSQA Managers, Global Director of Food Safety & Regulatory Compliance, Food Safety & Quality Systems Manager Working Conditions and Physical Effort: Standard office environment, but will spend time in manufacturing plans which can be cold/hot environmentsAbility to travel up to 50% of the time.
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microbiology food service jobs Company: American Society For Virology
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