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Schulte Hospitality Group is seeking a dynamic, service-oriented Dishwasher to join our team!
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Responsible for cleaning loading dock bay area with pressure washer. The Heavy Duty Steward is responsible for performing all phases of kitchen cleaning to maintain safe and sanitary conditions while under the Steward's supervision.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Works in the dish room, covers shifts and assists the Kitchen Steward as needed. Performs all of the pot washer tasks according to the daily rotation schedule. Prepares all pots, pans, trays, utensils, etc., washes them in the pot washer and ensures sanitary conditions.
Part-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Dish washer 75%, garbage disposal 25% Clean ovens, hoods, filters, drains, hot boxes, steam tables, flat boxes and ceiling vents, according to schedule or as specified by lead steward. Dish washer 75%, garbage disposal 25.
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The Steward Supervisor is responsible for the supervision of the Steward department personnel. Become familiarized with the operation of all machines (dishwashers, pot washer, waste disposal, etc.
$21.7 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Job Description The Steward Supervisor is responsible for the supervision of the Steward department personnel. Responsibilities Become familiarized with the operation of all machines (dishwashers, pot washer, waste disposal, etc.
$21.7 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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1+ years experience in hotel, hospitality or related position (preferably steward, dishwasher, pot washer capacity) As a Steward, you would be responsible for transporting and cleaning cooking utensils and serviceware in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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Operates washing equipment including dish machines, pot washer and presoak tank. Operates washing equipment including dish machines, pot washer and presoak tank. Responsible for supervision and the completion of cleaning the dishes, kitchen areas, food preparation equipment and utensils of all aspects of stewarding at Chinook Winds Casino Resort.
Full-timeExpandUpdated 7 days ago - UpvoteDownvoteShare Job
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The Restaurant Steward is responsible for performing all phases of kitchen cleaning to maintain safe and sanitary conditions while under the Steward's supervision. Inform Steward of needed supplies.
ExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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The Hilton Richardson Dallas is looking for a dish washer to join the team! The steward is responsible for cleaning and organization of all dishes, pots, pans, flatware, drinkware and any other item(s) required to be cleaned within the venue.
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Utilize sanitation equipment such as pressure washer, Casino floor cleaning machines, etc. Communicate with Steward Supervisors and Executive Steward about tasks and assignments.
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Setting up ware washer station in assigned area, which may include placement of glass racks, flat racks, location of trash cans and setting up of three compartment sink. As a Steward, you will be serving food and beverages to customers in a friendly, efficient, and professional manner while ensuring a positive experience for all customers.
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Must be able to use the cleaning equipment/chemicals including but not limited to Floor scrubbers, Vacuums, Blowers, Degreaser, Multi-Purpose, Enzymes, pressure washer, etc. In addition, pre-employment drug testing is mandatory for any role operating a motor vehicle (Valet, Bus Drivers, Limo Drivers), Facilities and/or Engineering, Lifeguards, Pilots, Security and Surveillance roles.
$21 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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A Steward or Dishwasher is primarily responsible for maintaining the cleanliness of all hotel china, silverware, and cookware. A Steward or Dishwasher is primarily responsible for maintaining the cleanliness of all hotel china, silverware, and cookware.
$27.14 - $30.76 an hourExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Dish Washer / Prep Cook is an Entry-level position under the supervision of the Executive Chef and Sous Chef. A kitchen steward maintains an establishment's kitchen and surrounding areas, keeping them clean and sanitary.
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