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As a Prep Cook, you set the prepared food department's day up for success by slicing and dicing veggies, composing salads and cold items, cutting & grinding meat and more. The Prep Cook works with the team to maintain up to date merchandising and marketing strategies in and around the department.
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Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring and breading; weighs, measures and assembles ingredients for regular menu items; sets up and replenishes salad bar; portions foods for distribution and meal service, and covers, dates and stores leftovers according to established procedures.
Part-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring, or breading. Skill to cook a limited variety of prepared foods or short order foods.
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This includes chopping vegetables, breaking down, cutting or grinding meat, weighing and mixing ingredients, washing and preparing vegetables, storing food, and more. Variations on this job include line cook, vegetable cook, fry cook, or grill cook.
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Applies knowledge and skill to assist in planning and implementing a comprehensive food service program that follows the policies and procedures of the USDA Child and Adult Care Food Program (CACFP). Must have current health assessment which documents good mental and physical health, freedom from communicable disease, and immunizations in accordance with current Army and DoD policy including annual influenza vaccinations.
$19 - $19.23 a yearPart-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Prep cooks report to the head chef or cook and may work earlier than most other cooks. Prep cooks report to the head chef or cook and may work earlier than most other cooks. The menu represents a modern, elevated spin on classic dishes, including prime meats seared to order at 1,000 degrees.
Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Prepares foods by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring, and breading. Working knowledge of the methods and procedures relating to food preparation in small quantities, and the skill to apply such information to cook a limited variety of prepared foods.
Part-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Leads staff in and demonstrates culinary skills of food preparation to include, but not limited to, meat trimming, slicing, grinding, soups/sauces/gravy preparation, salad and vegetable texture processing, dessert baking and preparation (planning and packaging) and casserole preparation.
$26,385 a yearExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring or breading; weighs, measures and assembles ingredients for regular menu items; sets up and replenishes salad bar; portions foods for distribution and meal service, and covers, dates and stores leftovers according to established procedures.
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Prepares meat, seafood, and poultry for cooking by cutting or grinding, as instructed. Prepares meat, seafood, and poultry for cooking by cutting or grinding, as instructed. The Food Preparation Worker will perform routine tasks necessary to prepare cold items, salads, and ingredients for more complex dishes.
$10 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
Part-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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Tasks include product grinding, blending, forming, and cooking. Tasks include product grinding, blending, forming, and cooking. Responsible for assisting supervisor and co-workers perform a variety of tasks associated with the production and manufacture of OSI products.
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Obtain pallets of cheese blocks from cooler, transport to grinding station and manually cut cheese blocks into sections. The cook assistant will need to be HACCP trained and document HACCP times and temperatures, as well as assist with inventories and housekeeping.
$17.1 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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This is a Nonappropriated Fund (NAF) position carrying out Morale, Welfare and Recreation (MWR) activities for the Air Force and Space Force. Must have experience in and knowledge of methods and procedures relating to food preparation and presentation gained in a grill, snack bar, restaurant, club or similar food activity.
Part-timeExpandUpdated 30 days ago - UpvoteDownvoteShare Job
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Arctic Nite Lanes Bowling Center includes 12 lanes, a state-of-the-art lighting system and appealing daily food specials. Performs a full range of simple cooking tasks by preparing and cooking items that require little or no processing such as pancakes, sausage, eggs, hamburgers and fresh or canned vegetables.
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grinding job Title: cook
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