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Review status of work and follow-up actions required with the Head Cook before leaving. Inform Head Cook of any excess items that can be used in daily specials or elsewhere. 0 to 2 years experience as a Line cook at a 4/5 star restaurant.
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IF YOU CREATE THE STAGE SETTING AND IT IS GRAND, EVERYONE WHO ENTERS WILL PLAY THEIR PART." - Morris Lapidus A spectacular blend of Golden Era glamour and modern luxury, Fontainebleau today reinvents the original vision of legendary architect Morris Lapidus - a stage where everyone plays their unique part.
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Join Our Culinary Team and Set Sail for an Unforgettable Adventure!
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We are seeking an enthusiastic and capable Pastry Cook to join our exceptional team of service leaders! Chef Alain Verzeroli has created a menu where plants play a prominent role: local, seasonal fruits and vegetables, fresh herbs, and greens are complemented by wild and sustainable fish, meat and poultry.
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Infused with Art Deco style, each of our resort’s 393 rooms reflect South Beach’s colorful spirit.
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Wolfoods is practiced and prepared to cook for an array of diets ranging from Kosher to Nut Free, or Gluten Free to Vegan. Must be able to cook from scratch with minimal supervision. Wolfoods is practiced and prepared to cook for an array of diets ranging from Kosher to Nut Free, or Gluten Free to Vegan.
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With accolades from James Beard and Bon Appétit, Yardbird pays tribute to the craveable American classics that bring people together.
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We are looking for a passionate Asian Corner Cook to join the kitchen team on our client's world-class vessels. About the job Cook Asian Corner. Liaise with Culinary Arts management towards the achievement of revenue and guest satisfaction goals.
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Food preparation and cook positions are responsible for executing recipes and procedures in a consistent manner to ensure excellent food quality and a great guest experience. Earl Enterprises® is growing as a leader in the field of entertainment, leisure, tourism, hotel, and restaurant consultant services.
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The Prep Cook will plan, prep, set-up, and provide quality service in all areas of food production for menu items and specials in accordance with standards and plating guide specifications. Our fresh, inventive menu and top-notch service provided by our exceptional team members like you, are what make the Rusty Pelican Miami a premiere waterfront dining destination.
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Arrive at a place that embraces you in its serenity.
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At Chick-fil-A Hialeah In-Line, a Back-of-House (BOH) team member is responsible for the food we serve.
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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We turn trips into journeys, encounters into experiences, and jobs into careers.
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Schulte Hospitality Group is seeking a dynamic, service-oriented Cook to join our team! Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
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grinding job Title: cook in Miami Beach, FL
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