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Traveling Sous Chef
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- Traveling Sous ChefClick Here to Apply OnlineJob Description Bon Appetit Position Title: Traveling Sous Chef Salary: 65,000-75,000 Our Passion is FoodAt Bon Appetit Management Company we are committed to two things, great food and outstanding service At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special.
- We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes.
- That means you will have the freedom to be creative, take risks, and truly shine.
- Our rapid growth and breadth of accounts translates into exciting opportunities for our people Job SummaryJob Summary:Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility.
- You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment.
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