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Sous Chef Catering, University of Alabama
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- At Bon Appetit Management Company we are committed to two things, great food and outstanding service!
- At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special.
- Working as the Catering Sous Chef at The University of Alabama, you will be responsible for the successful operation of the Athletics Catering Department.
- You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment.
- Assists the Executive Chef with managing cost controls and control expenditures for the account
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