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Sous Chef
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Full-time
- Anthony Scotto Restaurants is currently looking for an Sous Chef for one of our Fine Dining restaurants.
- Our steakhouse cuisine has expanded beyond the classics, to include world renowned sushi and sashimi, exotic cuts of beef, flavorful composed dishes and fresh seafood flown in from around the globe.
- All of our restaurants feature award winning wine lists with over 450 different vintages of wine by the bottle and 40 wines by the glass, plus creative homemade desserts imagined and prepared by our in-house pastry chefs.
- Our Sous Chefs are responsible for managing all activity in the kitchen following the direction of the Executive Chef.
- This position directly reports to the Executive Chef and will be responsible for shadowing and following his direction in the kitchen.
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