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General Manager Restaurant
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Full-time
- Here at Burger King, we've created the kind of place where you can be your true self and your best self.
- It's the kind of place where you can find lots of support and opportunities.
- The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations.
- The RGM has overall responsibility for managing the daily operations of a single restaurant.
- The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employees).
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