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Food Service Supervisor - Monday Thru Friday
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$18 - $20 an hour
Full-time
- Guest Services, Inc. is now hiring a Food Service Supervisor to manage culinary and administrative tasks at a small food and beverage unit for one of our business dining clients.
- Schedule: Full time, year round, Monday thru Friday, AM shift.
- Healthcare Options (medical, dental, vision, HSA/FSA options, etc.)
- Employee Discounts at recreational and lodging facilities nationwide
- The Food Service Supervisor oversees all aspects of unit operations and floor management, including food, beverage, equipment, and property to facilitate the fulfillment of financial goals and company initiatives.
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