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Food Service Director
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- Aramark Healthcare+ is seeking a Food Service Director to oversee the Food & Nutrition Services Team at Methodist Richardson Campbell Hospital in Richardson, TX. A successful candidate will be responsible for oversight of patient services and manage dining operations where customers order prepared foods from a menu.
- Build revenue and manage budget, including cost controls regarding food, beverage and labor
- Manage resources to ensure quality and cost control within budgetary guidelines
- Full compliance with Operational Excellence fundamentals, including food and labor
- Coordinates and supervises unit personnel regarding production, merchandising, quality and cost control, labor management and employee training
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