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Catering Supervisor, Truist Park
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$18 - $22 an hour
Full-time
- As Catering Supervisor, you will work under the direction of the department manager to ensure effective operations of all event spaces, including training and supervision of catering team members.
- If you thrive on excitement and want your workday to fly by, apply now to join the game day action.
- Minimum of six months' experience in hotel, full-service restaurant, catering facility, or club environment required
- No college degree required
- Ability to stand and walk for the entire length of shift, including walking up and down stairs and lifting as the work duties demand
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