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Registered Dietician (RD) CONSULTANT
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$50 - $55 an hour
- SUMMARY OF DUTIES Under the supervision of the Health/Nutrition Coordinator, the RD Consultant will be responsible for the following services for children 0-5 years of age: Assist with Child and Adult Care Food Program (CACFP) classroom and food monitoring when needed and assigned by the Coordinator.
- Review menu(s) Work closely with the Registered Nurse (RN) consultant to ensure that Individual Health Care Plans are completed accurately and timely.
- Requirements: QUALIFICATIONS, EXPERIENCE & SKILLS Education: Registered Dietician license and a bachelor’s degree in nutrition, public health, dieticians, health/nutrition education, health administration, maternal and child health, or a related field from an institution of higher learning accredited by a regional accreditation association recognized by the Council for Higher Education Accreditation.
- Knowledge and Skills: Expertise in nutrition services, food service management, child health, CACFP requirements, and ability to work with the enrolled population.
- Medical Examination: Must submit a medical examination demonstrating capability to perform type of work required and must submit a tuberculin skin test or chest x-ray.
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