Hyatt Hotels Corporation

Join our team of elite hospitality professionals at the recently built, state of the art, KPMG Lakehouse in Lake Nona. KPMG Lakehouse boasts 800 single king bed sleeping rooms, over 100,000 square feet of multi-purpose meeting space, along with 4 unique food and beverage venues including a500+ seat three meal venue thatfeatures 8 diverse culinary experiences.. Our Culinary team values creativity, and strives to help each other be at their best.. The diverse dining venues at KPMG Lakehouse provide unique opportunities for our passionate team to explore, learn, and collaborate.. The Cook 4 position requires a positive work ethic and advanced culinary skills with the ability to independently lead a shift in the absence of a Chef. This position will work directly with the Culinary Supervisors, Sous Chef and Executive Chef to create an unforgettable dining experience for facility participants.. Cook 4 candidates should be proficient in all positions in the kitchen, and may be responsible for training other colleagues as well as working independently with no supervision.

cook

Summary: Join our team of elite hospitality professionals at the recently built, state of the art, KPMG Lakehouse in Lake Nona.KPMG Lakehouse boasts 800 single king bed sleeping rooms, over 100,000 square feet of multi-purpose meeting space, along with 4 unique food and beverage venues including a500+ seat three meal venue thatfeatures 8 diverse culinary experiences. Our Culinary team values creativity, and strives to help each other be at their best. The diverse dining venues at KPMG Lakehouse provide unique opportunities for our passionate team to explore, learn, and collaborate. TheCook 4position requires a positive work ethic and advanced culinary skills with the ability to independently lead a shift in the absence of a Chef. This position will work directly with the Culinary Supervisors, Sous Chef and Executive Chef to create an unforgettable dining experience for facility participants.Cook 4 candidates should be proficient in all positions in the kitchen, and may be responsible for training other colleagues as well as working independently with no supervision. Hyatt colleagues work in an environment that demands exceptional performance yet reaps great rewards. We are proud to offer the following benefits to our amazing colleagues.<ul> <li> Industry leading health, dental, vision and life insurance plans </li> <li> Generous paid time off policy for all full-time colleagues </li> <li> Competitive 401K retirement savings company match after one year of service </li> <li> 12 complimentary room nights annually at Hyatt properties across the world </li> </ul>Qualifications:<ul> <li> The ideal candidate will have advanced culinary experience in a full service kitchen environment and display the ability to lead a shift in the absence of a supervisor </li> <li> A true desire to deliver exceptional service and product to enhance the facility's participant dining experience </li> <li> Ability to professionally communicate with facility participants and colleagues </li> <li> Ability to stand for extended periods of time throughout work shift </li> <li> Ability to perform repetitious duties in a fast paced setting </li> </ul>The responsibilities outlined above are in no way to be construed as all encompassing. Other duties, responsibilities, and qualifications may be required and/or assigned as necessary. Hyatt is an Equal Employment Opportunity Employer - M/F/Veteran/Disability/Sexual Orientation/Gender Identity

START NEW SEARCH