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We are looking for a professional line cook to prepare food to the chef's exactspecifications and to set up stations for lunch, and dinner service. Weekly hood cleaning is scheduled for p.m. cooks on Monday nights.
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Qualifications: Currently enrolled in a hospitality management, culinary arts, or related program at an accredited college or university. Qualifications: Currently enrolled in a hospitality management, culinary arts, or related program at an accredited college or university.
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Assist Executive Chef in overseeing all areas of the culinary operation including cooking, cost control, kitchen safety. Fun perks like discounted admission to our Springs Water Park and pet insurance.
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Industry-best compensation packages | Fully paid health, dental, vision insurance | 401k with company match | Paid Time Off including paid parental leave | Individualized career development programs | On-demand lunch program | Childcare assistance | Free gym membership | Employee assistance programs, including legal, financial planning, and counseling | Employee discount marketplace | Employee Resource Groups such as VetConnect, DEI Committee, Women's Committee.
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Experience in food preparation, cooking techniques, cooking, plating, culinary arts, and/or hospitality is preferred. Work under the supervision of and take instruction from the executive chef and sous chef.
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Deli Clerks have the opportunity to improve the breakfast, lunch and dinner tables of our guests by providing a wide variety of delicious meal options. Company Overview: Founded in 1946 as Skogen's IGA, Festival Foods is a Wisconsin family- and employee-owned grocer that is committed to giving back to the communities it serves and to providing guests with exceptional service and value.
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Cooks are responsible for the preparation and service of breakfast, lunch and dinner meals for patients and facility staff according to the approved menu cycle and production sheets. Qualifications The Cook position requires:Education: High School diploma or equivalent preferred.
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The Kids Events Team Member leads children through a variety of activities including rock climbing, swimming, arts & crafts, gym games and more. Engages children in interactive activities including organized arts and crafts, singing, sports activities, games while maintaining a safe environment.
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Understand basic fundamentals of culinary arts, knife skills and food handling. Culinary arts graduate preferred. Uline's Corporate cafe, prized for its exquisite cuisine and wide array of menu offerings, is looking for a top-notch cook to join its culinary team.
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Job Description Aramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations.
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Cultural activities include the Milwaukee Art Museum, the Milwaukee Symphony Orchestra, and the Marcus Center for the Performing Arts. For families, Milwaukee has an excellent zoo considered to be among the finest in the country, a world class museum with an IMAX® theater, the Betty Brinn Children’s Museum, Discovery World, and an extensive county park system.
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Since 1993, The Bartolotta Restaurants has grown to become the premier culinary brand in the Greater Milwaukee region, offering first-class service and cuisine across a portfolio of 17 one-of-a-kind restaurants and catering facilities.
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We are currently seeking a highly qualified Kitchen Manager to assist in the execution of our menu, bridge the gap between the restaurant and our event staff, and to assist & lead our culinary team in a positive, constructive way.
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Associate's degree in Culinary Arts is preferred. Plans creative, appetizing, and nutritional menus for breakfast, lunch, dinner, and special events. The Relief Cook is responsible for leadership and culinary responsibilities, including supervising kitchen activities while preparing and cooking a wide variety of food for customers, employees, and visitors.
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Steadily growing from a startup to an esteemed Fortune 500 corporation, UHS today has annual revenue nearing $10 billion. Responsibilities Granite Hills Hospital will offer high-quality, patient centered behavioral health care for the greater Milwaukee community.
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culinary arts lunch jobs Company: George Webb Restaurants in New Berlin, WI
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