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Catering Prep Cook. The Starling is one of Milwaukee's newest wedding and event venues located on the Milwaukee Riverwalk in the Third Ward. We have partnered with Two Birds Event Group (owners of Milwaukee Airwaves, The Ivy House, and Filament) on this venue and are the Exclusive Caterer.
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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Come join the Carrabbas family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. As a Line Cook you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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Job DescriptionJob DescriptionDescription:Title: Pastry CookDepartment: Troubadour BakeryReports to: Bakery Production ManagerSchedule: Full-timeStatus: Non-exemptPOSITION SUMMARYThe Pastry Cook produces laminated dough products for wholesale distribution.
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As a Marcus Hotels & Resorts cook, you will have the unique opportunity to chart your own growth path whether your interest lies in – fast-paced banquets, upscale fine-dining, casual pub style fare, contemporary American cuisine or traditional comfort food.
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Oak Park Place is hiring for a Cook for our beautiful Dubuque location. Oak Park Place is hiring for a Cook for our beautiful Dubuque location. At Oak Park Place, our goal is to Share our GIFTS to enhance the lives of those we serve.
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Performs other related duties as assigned by a Lead Cook, Culinary Supervisor, Sous Chef, Executive Chef, Senior Executive Chef, and any visiting/supporting management. Assists in training and guiding Culinary Cook on job duties, proper food safety and sanitation procedures, cooking methods, etc.
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The Lead Line Cook is a Sous Chef in training position, full job description and all job duties will be learned and practiced when sous chef is absent. The Lead Line Cook must have knowledge of all cooking and preparation equipment.
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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Cook / Chef / Food Service | Full-Time & Part-Time Positions. What makes a Cook successful? Work under the supervision of and take instruction from the executive chef and sous chef. Complete New-Hire Orientation, CBRF classes (as needed), and job-related training.
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Job Summary The position is located within the UWM Residence Halls.
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As a Garde Manger (Line Cook- Cold Station) in the Stackner Cabaret you will be responsible for the safe, timely production and service of cold food preparation and some hot food preparation including but not limited to salads, sandwiches, side items, dressings and garnishes.
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We are looking for a Full-Time Task Force Cook , who will prepare food in our production kitchens in advance of catering events. Then maybe a gig at Summerfest, backstage for a touring performer.
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As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and have fun with! Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies.
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This isnt any ordinary workplace; its the beginning of a bowled new career as a Cook with Bowlero Corp. With approximately 350 entertainment destinations spanning North America, our portfolio includes renowned brands like Bowlero, Lucky Strike, AMF, and the Professional Bowlers Association (PBA.
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Title: cook Company: Smashburger Union in Milwaukee, WI
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