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The Nutrition & Culinary Services Director is responsible for planning, organizing, developing, evaluating and effectively directing the Nutrition & Culinary Services staff and program in order to ensure the delivery of high quality customer meals and dining services consistent with regulations and established best practices.
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It is the county's third largest city has been named the beach in Palm Beach County by the Palm Beach Post. Residents of Boynton Beach enjoy a tropical lifestyle with waterfront dining, abundant shopping and lively entertainment, along with 8 recreation centers, 29 parks, a municipal beach, and lots of youth, teen, adult and senior programs.
$25,000 - $600,000 a yearExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Sunnyside's Main Dining Team provides quality meal services to residents in Assisted Living and Long-Term Care. You will have the opportunity to oversee and support Dining Services Assistants across several satellite kitchens.
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Involves managing all administrative services for menu and recipe development and culinary operational oversight of the Dining Services operation for SHDS. Administrative services include activities in finance, human resources, I.T., dining logistics, procurement, and accounting processes.
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The Department serves a vast and diverse customer-base that consists of eight functional units: Dining Services, Aggie OneCard, University Bookstore, Ticket Office, Mail Center, Vending, Concession and Parking & Transportation Services.
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Within Compass Group, Waveguide is part of the Eurest family that provides dining services to local, regional and national companies across the United States. Services include operating employee dining centers, on-site catering, executive dining rooms, and other managed services.
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The Dining Services Assistant assists with the preparation and serving of thoughtfully presented meals to our residents. Accura HealthCare embraces a unique upside-down culture, putting residents and direct-care staff at the top level of the organization.
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We provide a full accompaniment of services, including concessions and premium dining services in a variety of innovative club areas, loge boxes, and suites. Verify kitchen and dining room cleanliness at all times and assist in counting china, glass, silver, and linen.
$15.8 - $17.55 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Help provide nutrition to residents that includes passing ice, providing snacks, setting the dining room tables, pouring drinks, sitting down with residents to eat, clearing the dining room tables after meals and cleaning them.
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As an In-Room Dining Server, you will be responsible for serving the needs of the business, our guests, and our colleagues by ensuring an outstanding and memorable in room dining experience for each guest.
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SummaryThe Food Service Director (FSD) serves as the food services expert for CWH and is responsible for management of the financial, personnel, and operational activities of the organization's Food Services operations including: one /7 inpatient hospital serving medical, surgical, transitional care, and rehabilitation patients; cafeteria and retail dining operations; catering; and community support (Mobile Meals) services.
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The Dining Services Director is responsible for ensuring that the dining program offers superior quality to our residents. At Watermark Retirement Communities we are committed to great food, outstanding service and resident satisfaction as a result of an outstanding dining program.
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Job SummaryWe are seeking a CAMPUS DIETITIAN to join our Food Service Nutrition Team with GOURMET DINING at Stevens Institute of Technology in Hoboken, NJKey Responsibilities:Provides nutrition education & training support for the campus community including tabling, lunch & learn sessions, one-on-one counseling, etc.
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The Cook is responsible for providing high quality food, dining, and cleaning/ sanitation services for the Triangle Y Ranch Camp & Retreat Center within budgeted guidelines. Assists with the maintenance and cleaning of kitchen, dining, and stockroom areas and equipment to ensure a healthy and safe environment.
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Assists Dining Services team in preparation, presentation of highest quality meals and service, and to perform duties as required for the smooth operation of the Dining Services Department.
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dining services jobs Title: server Company: Clarendale Of Schereville in Vienna, West Virginia
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