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Develops relationships within community to strengthen and expand customer base for group/catering sales opportunities. Develops effective group/catering sales plans and actions. Identifies, qualifies and solicits new group/catering business to achieve personal and property revenue goals.
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Provide training and development for direct reports, including Sales Manager, Catering Manager, Revenue Manager, Marketing Manager, and Reservation Manager. Qualifications & Skills: Experience: 7-10 years as a resort Director of Sales and Marketing, Director of Revenue Management, or General Manager in the hotel industry.
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Works in tandem with the Catering and Event Manager and Food and Beverage Managers. Checks the maintenance of all equipment in the dining rooms or event space and reports any deficiencies to the Clubhouse Manager.
$52,000 - $60,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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At Chick-fil-A, the Catering Supervisor / Assistant Director role is more than just a job, it's an opportunity. The role of the Catering Supervisor / Assistant Director is to oversee Catering, both Pickup and Delivery, in partnership with the Back of House (Kitchen) and Management, to both execute and grow restaurant Catering Sales.
$15 - $19 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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BA Degree is required and/or 5 years' experience as a Catering/Food and Beverage Sales Manager, Event Planner, Hotel Convention Services Manager or Meeting Planner. ASM Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for a Senior Catering Sales Manager (SCSM) for ASM Global/Savor at the Moscone Center.
$75,000 - $100,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager at Habit Burger Grill, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King, In-N-Out Burger.
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Restaurant Manager is generally a full time opportunity and offers excellent benefits. Ensure Customer Satisfaction at every visit Restaurant Manager is generally a full time opportunity and offers excellent benefits.
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You become a true restaurant manager in every sense of the word! Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.
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Act as liaison between Sales/Catering Manager and the in-house meeting or banquet contact. Communicate problems/issues to the Banquet Manager, Banquet Supervisor, or the Food & Beverage Manager.
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The Habit Burger Grill management training program teaches the art and science of restaurant supervision; The Habit Story: 51 years ago, the "Habit" burger stand opened in Santa Barbara CA. The aroma of freshly grilled Charburgers was so inviting people simply couldn't ignore it.
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Since then our growth has taken us throughout LA, up to Sacramento and the East Bay, down to San Diego, out to Phoenix, Utah and East Coat. All this represents growing opportunities for our people. Great bonus and Benefits attached For many years we’ve been the local favorite in the Santa Barbara and Ventura counties.
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The “art” of managing and motivating your team to provide genuine care and concern for your customers. The “science” of managing the restaurant business; from food and labor controls to training and sales building.
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The original plan was to provide a great affordable burger to the Santa Barbara neighborhood. Now we ask for your support to help us grow in your neighborhood. Cashiers and Cook’s became Managers; Managers grew to District Managers and District Managers to Directors of Operations.
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Sodexo is seeking a Food Production Manager 2 at Abbott Northwestern Hospital in Minneapolis, MN. The Food Production Manager will be responsible for inventory management and procurement of food and supplies to ensure client satisfaction and retention for the Company.
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Organize, maintain and monitor office correspondence and general organization of the Conference Services and Catering departments. This individual is responsible for providing administrative support to the Director of Convention Services, Catering Sales Managers, and Conference Services Managers, and supports Group Sales Department for blocking all function space, and in-house meeting requests.
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catering manager jobs Title: general Company: Sonic in Raleigh, West Virginia
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