Chick - Fil - A

The role of the Catering Supervisor / Assistant Director is to oversee Catering, both Pickup and Delivery, in partnership with the Back of House (Kitchen) and Management, to both execute and grow restaurant Catering Sales.. At Chick-fil-A, the Catering Supervisor / Assistant Director role is more than just a job, it's an opportunity.. Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®).. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales.. Today, Chick-fil-A is America's #1 fast food restaurant.

supervisor assistant

Description Role Description: The role of the Catering Supervisor / Assistant Director is to oversee Catering, both Pickup and Delivery, in partnership with the Back of House (Kitchen) and Management, to both execute and grow restaurant Catering Sales. The top responsibility is to ensure production meets the demands of the business at all times, meet quality minimum requirements, and prioritize Food Safety. They are also responsible for helping train, lead, and coach other Team Members to perform at a high-level and must know and be able to perform at any position in the restaurant. At Chick-fil-A, the Catering Supervisor / Assistant Director role is more than just a job, it's an opportunity. In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary. Please consider visiting your local Chick-fil-A restaurant if you'd like to learn more about the team member experience! Work in a Chick-fil-A restaurant A job at Chick-fil-A is more than just a job. It's a stepping-stone to a successful future in the world of business. Here are some of the great benefits of working at Chick-fil-A. Flexible Hours You probably have commitments to your family, friends, school or sports teams. We will try to arrange your work schedule around them. Closed Sundays All Chick-fil-A restaurants are closed on Sundays so you can have a day off to spend with family and friends. Work Directly With A Chick-fil-A Operator The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future. Additional Info: <ul><li>College ScholarshipsAt Chick-fil-A, we believe everyone deserves an education. We offer Leadership Scholarships to eligible employees who qualify.</li><li>Competitive PayAlong with a competitive paycheck, you will work in a nurturing environment where you will learn valuable business and people skills.</li><li>It's a Friendly Place to WorkAt Chick-fil-A, we consider our team to be more than just employees. Our extremely low turnover rate is proof that people love working here.</li><li>Opportunity for advancement!</li></ul> Requirements <ul><li>Minimum Qualifications:</li><li>Must have at least 6 months relevant industry experience.</li><li>Be available to work 3-5 shifts a week, a minimum of 30 hours</li><li>Competent understanding of industry standards and knowledge of food safety procedures.</li><li>Expectations:</li><li>Plans and details team member roles and responsibilities for each day prior to the shift.</li><li>Maintain high level of Speed of service and order accuracy consistently</li><li>Execute breaks in the proper time frame that are not a disruption to the business</li><li>All checklists must be completed by the deadline for each day</li><li>Oversees catering production and ensures it meets business demand</li><li>Ensure labor productivity meets minimum hourly goals</li><li>Embody values that support our culture of working together</li><li>Engage, encourage and support the team</li><li>Report any issues with our equipment to superior</li><li>Maintain a culture of honor, dignity, and respect</li><li>Role Focus/Priority:</li><li>Responsible for the successful operation of the shift</li><li>Provide Team Members with proper direction</li><li>Oversee completion of required checklists</li><li>Be present, visible, and available for your guests and team</li><li>Please provide 3 personal AND 3 professional references, both phone number and email address</li></ul> Company Information Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant.

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