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The primary purpose of the Kitchen Steward is to ensure that all guests have an excellent experience while performing kitchen duties related to maintaining kitchen work areas, restaurant and kitchen equipment, and utensils.
$16.5 - $17.47 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Our staff is tuned in to discover how we can personalize the guest experience to put The Bidwell and High Horse Restaurant + Bar among great memories shared and repeated. Those seeking a quintessentially Portland flavor enjoy our hip High Horse Restaurant and Bar featuring an elevated selection of regionally inspired food and drinks.
ExpandApply NowActive JobUpdated 28 days ago - UpvoteDownvoteShare Job
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You will collaborate with Our Executive Chef, General Manager and Wine Maker in regards to menu development, plate presentations, concept creations, and the guest experience while maintaining approved food costs and labor costs.
ExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the guest services, front desk, housekeeping, or related professional area.
$24.04 - $26.92Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Bidwell Hotel and High Horse Restaurant + Bar is seeking a Lead Server to join our team in serving guests with creativity and passion. Keep station neat and clean while servicing guest per established policies and procedures.
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Our Grill Operators maximize the guest experience and taste of our food by cooking small batches of products, several times during the shift, ensuring freshest and juicy food all day. As a Wendys team member, your restaurant will support you with the tools and training needed to succeed.
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High Horse Restaurant and Bar. High Horse Restaurant + Bar. A four year college degree or equivalent education/experience. We believe in enriching lives one experience at a time.
$200ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Work closely with restaurant staff to provide a seamless customer experience. No experience requited, hiring immediately, appy now. Prepares and executes local store marketing, merchandising, sales and promotional efforts to increase sales volume and guest traffic.
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Minimum of 2 years Shift Supervisor or 1 year Restaurant Manager/Assistant Manager experience required (preferred in high volume QSR &/or fast casual concepts) Maintain fast, accurate service and provide top-notch customer service to every guest that comes into our fast food restaurant.
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The Bidwell is a luxury hotel in downtown Portland offering guests easy access to the citys shopping, dining, and top attractions. When a relaxing oasis is the destination, our exclusive M Club Lounge is the perfect spacious yet cozy refuge.
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High School diploma or equivalent and at least 1-2 years restaurant management experience in a full service outlet, fine dining restaurant, or similar setting. Monitor performance of the restaurant through analysis of guest feedback and financial results.
ExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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Minimum seven (7) years culinary experience in a high volume restaurant, lounge, and catering offering multi-course dining. In partnership with our Executive Chef, you will develop a progressive, exciting, specialty restaurant food program; incorporating farm-to-table, produce, ingredients, and products.
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As part of the Sage Restaurant Group , we focus on providing a luxurious experience catered to the needs of each specific event in our 14,000 square feet of Banquet and Convention space.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Guest Experience Leader helps to bring that mission into reality through training, leadership, and being a brand ambassador inside and outside the restaurant. You will be the guardian of the guest experience, always coaching the crew and crew leaders towards mastery of their skills.
$18 - $20 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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As a brand ambassador and a true second in charge you uphold company standards, create an unparalleled experience for our Guests through scratch cooking, unique artisanal American food, and crafting memorable experiences for our Guests.
$48,800 - $67,100 a yearFull-timeExpandApply NowActive JobUpdated 27 days ago
guest experience restaurant jobs in Vancouver, WA
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