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District Manager The primary role of the Wingstop District Manager is to work in tandem with the General Managers to oversee the daily operations of the store, provide exceptional customer service and proactively manage the front- and back-of house team.
$105,000ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Seattle Area Sales Manager is responsible for planning, developing, and growing sales for multiple restaurant locations in their region, while maintaining relationships with existing clients.
$83,000 a yearFull-timeExpandApply NowActive JobUpdated 17 days ago - UpvoteDownvoteShare Job
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In order to prepare you for success, we will provide a 3 or more weeks of store leadership training program. In order to prepare you for success, we will provide an 8 or more weeks of store leadership training program.
$38.19 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The New Verticals group is a collection of Product Managers, Engineers, and Operators defining and building on our vision of connecting customers to the best of their cities all across the world – whether that's a new neighborhood restaurant, a trusted nearby grocery store, or a local retailer.
$302,900 a yearFull-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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Minimum Education : High School Diploma; AA degree, Hospitality Management, or related field preferredMinimum Experience : Two (2) years of store management experience in bakery, restaurant or fast-food.
$28 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Works with restaurant management team to meet sales goals verses budget and prior year, including participation in local store marketing programs. The Restaurant Managerassists the General Manager in managing the operations and staff of a Wendy's restaurant, including the execution of all Company policies, procedures, programs and systems.
$20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Work closely with restaurant staff to provide a seamless customer experience. Prepares and executes local store marketing, merchandising, sales and promotional efforts to increase sales volume and guest traffic.
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Restaurant Catering Sales Manager. Potbelly got its start in 1977 as a small antique store that turned into a lines-out-the-door neighborhood sandwich shop. The Catering Sales Manager is the field sales leader for catering and delivery.
$30 an hourFull-timeExpandApply NowActive JobUpdated 17 days ago - UpvoteDownvoteShare Job
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As a District Manager you enjoy the journey of developing extraordinary Store Managers, creating great customer experiences, impacting growth across Starbucks stores and being part of local communities.
$149,300 a yearFull-timeExpandApply NowActive JobUpdated 17 days ago - UpvoteDownvoteShare Job
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Experience in a parts store, auction, retail store, auto body/collision, or fast food/restaurant/convenience store management experience. We are seeking an experienced, energetic and driven Store Manager to join our growing auto parts team.
Full-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Demonstrated management of applicable restaurant regulatory areas, including: employee safety; HAACP; wage + hour; immigration; food safety. 5+ years of prior restaurant experience with 3+ years of multi-unit management.
$140,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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As an Engineering Manager, you will partner closely with stakeholders to define strategy and drive execution of projects that help curate the catalog. DoorDash is looking for an Engineering Manager to lead the Catalog Curation engineering team.
$302,900 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Assistant Store Manager contributes to the overall financial performance of the store including product merchandising/stocking, expense control, and achievement of sales and profitability goals.
Full-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours worked & potential overtime pay. Maintain a high level of store sanitation and cleanliness, e.g. cleaning schedules, training, etc.
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