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The cook may assume additional duties in the absence of the Cafeteria Manager. This definition includes a service person who has been employed as a Cook I for a period of four years; Cook III means a person employed to prepare and serve meals, make reports, prepare requisitions for supplies, order equipment and repairs for a food service program of a school system.
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Unlimited virtual Doctor Appointments, Therapy Sessions, Dermatologist Visits, Nutritional Plans, and more!
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Now Hiring Food Prep, Cook, and Pizza Makers. CEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas is the nationally recognized leader in family entertainment and dining with its Chuck E. Cheese, Peter Piper Pizza brands and virtual kitchen concept, Pasqually's Pizza & Wings.
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Knowledge and Skills:Strong Listening Skills: A prep cook should have the ability to listen attentively and understand specific directions on food preparation techniques, portion sizes, and other requirements given by the head chef or kitchen supervisor.
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Description:The Prep Cook, Line Cook and Lead Line Cook are the backbone of the kitchen. Description:The Prep Cook, Line Cook and Lead Line Cook are the backbone of the kitchen. Braising: A two-step cooking method that involves browning food in fat and then simmering it in liquid until tender.
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Position Summary Cook. In the absence of the Dining Services Director, will also support Dietary Aide as necessary and direct other employees with approval. Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.
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AM/PM Line Cook Responsible for preparing the food items from their station. AM/PM Line Cook Responsible for preparing the food items from their station. Everything in its place to satisfaction of Sous Chef, Chef de Cuisine, or Executive Chef.
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The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining the highest standards to produce an appealing and appetizing product.
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The Pastry Cook will ensure all mise en place is completed to the satisfaction of the Executive Pastry Chef and Pastry Sous Chef. They must be able to follow established recipes and plating guide provided to exact specifications, as well as, organize and maintain their station and equipment in a neat and orderly fashion to meet the Chefs expectations.
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Line Cook- Pay Based on Experience, Benefits Available! + Check production schedule and pars with each station or every cook. Coordinate with the Executive Chef, Sous Chef, and other colleagues to review assignments, anticipated business levels, changes and other information pertinent to the job.
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Bishop Gadsden is searching for a Full Time Line Cook in our Assisted Living setting! We are looking for a full-time Line Cook to join our culinary team at Bishop Gadsden on James Island.
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Additional SONIC Drive-In Restaurant Cook Qualifications. Additional SONIC Drive-In Restaurant Cook Qualifications. Sure, classic cars and vintage threads may be things of the past, but the SONIC Drive-In restaurant experience will always be groovy, right on, awesome, wicked, fab, the bee's knees, cruisin.
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JOB SUMMARY: The cook performs responsible cooking and baking duties, following nutritionally sound menus and may be assigned inventory, record keeping, computer input responsibilities. Cook I means a person employed as a cook's helper; Cook II means a person employed to interpret menus, to prepare and serve meals in a food service program of a school.
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Title: Line Cook (Kitchen Team Member)Invitation: To love people by cooking up great tasting and great looking food. Youll be responsible for your assigned prep work and cooks station, while you maintain our high standards for product presentation, product quality and cook times.
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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Title: cook Company: Longhorn Steakhouse in Charleston, Fredericksburg, Virginia
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