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Bright Horizon - back up child and elder care* In 2023, First Watch was named the top restaurant brand in Yelp’s inaugural list of the 50 most loved brands in the U.S. In 2023 and 2022, First Watch was named a Top 100 Most Loved Workplace® in Newsweek by the Best Practice Institute.
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In 2023, First Watch was named the top restaurant brand in Yelp’s inaugural list of the top 50 most-loved brands in the U.S. In 2023 and 2022, First Watch was named a Top 100 Most Loved Workplace® in Newsweek by the Best Practice Institute.
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So, we’re searching for a Restaurant Chef de Cuisine with a palate for serving up truly memorable dishes. Five visionary brands - InterContinental, Regent Hotels, Six Senses, Vignette Collection and Kimpton Hotels - make up our luxury collection.
$97,000 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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401k Plan and after 1 year up to 3% Match. General Skills: Must be able to perform job functions with attention to detail, speed and accuracy; prioritize, organize and follow-up; be a clear thinker, remaining calm and resolving problems using good judgment; follow directions thoroughly; understand a guest's service needs; work cohesively with co-workers as part of a team; work with minimal supervision; maintain confidentiality of guest information and pertinent hotel data.
$70,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Move R&M goals forward with a constant focus and follow up with GM and/or restaurant R&M manager as well as Regional Directors of Operations/Director of Culinary Operations. Submit written score, report and findings and follow up with operational leadership.
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Control of Food and Beverage areas: checks all areas for maintenance requirements and to see through the completion of repairs through follow-up with the Director Engineering and Hotel Manager.
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Charity Donation Matching Program of up to $4,000 per calendar year. Paid Medical/Family Leave up to 8 weeks based on jurisdiction. Old Ebbitt Grill holds the distinction of being Washington, D.C.'s oldest saloon and its highest-grossing independent restaurant.
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Generous Paid Time Off: Includes sick pay, medical/family leave (up to 8 weeks), special leaves (jury duty, voting, school activities for DC). Charity Matching: Up to $4,000 yearly. 2-3 years’ experience as a dining room manager, preferably in a high-volume restaurant.
$75,000 a yearFull-timeExpandApply NowActive JobUpdated 19 days ago - UpvoteDownvoteShare Job
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Our SELF program, which allows for team members to be reimbursed up to $75 per year for items and experiences that support their self-care, from yoga classes to art supplies to concert tickets. Progressive experience in an upscale restaurant and/or Life Plan community.
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Observe, communicate and follow up on opportunities and achievements in restaurants with Director of Training. Able to travel out of state for Franchise support - Travel will be in/out of state anywhere from 3-10 days at a time depending on the reason for the location visit (ie: grand opening, additional support or evaluation, follow up.
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In addition to your hourly base pay, you'll also have the opportunity to earn tips by showcasing your uplifting hospitality skills!
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Thoroughly execute all opening duties: Read the Manager Communication Log (MCL), review the staff line up for the shift, check catering orders and ensure operational preparedness to execute, review sales forecast for the day, validate previous days inventory, complete prep sheet, complete any food and beverage orders required, count safe, assign cash drawers, order change, complete chicken cook sheet.
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This is a remote work from home opportunity with up to 70% travel. This is a remote work from home opportunity with up to 70% travel. Operational acumen and savvy (including dining, facility and conference services technical understanding and proforma development.
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Depending on the location, you may need to go up and down stairs and/or use an elevator. This requires walking, bending, twisting, reaching, stooping, kneeling, crouching, carrying, pushing and pulling, and in general handling or moving objects weighing up to fifty pounds.
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You are responsible for setting the Squad up for success for the shift. Summary As a Restaurant Shift Leader at MOD you have the opportunity to build your leadership skills and style. Restaurant Shift Leaders are also eligible for: 5 paid vacation days per year Paid sick time Paid parental leave A free shift meal Access to MOD's Employee Assistance Program This role is medical/dental/vision/basic life/disability insurance and 401(k) retirement eligible when minimum service and average hours are satisfied.
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up job Title: restaurant in Mclean, VA
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