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Then you should apply for our Line Cook position! Do you love to cook in a scratch kitchen? Our locations include: Patsy’s American – Randy’s Prime Seafood & Steaks – Ozzie’s Good Eats – Jackson’s – Artie’s – Carlyle – Mike’s American – Silverado – Best Buns – Coastal Flats – Sweetwater Tavern.
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Restaurant Associates We have an opening for full time and part time GRILL COOK positions. Requirement: Grill cook experience is required. Perks: Free parking, Fairfax connector stop, shift meal, gift shop discount, no late nights, and out by 6:30 pm.
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The Line Cook is a culinary professional who works with precision and speed to ensure an extraordinary guest experience. Line Cook- Makers Union. May be exposed to allergens such as nuts, seeds, soy, shellfish, and dairy.
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You'll have a package of benefits: Flexible work schedule - AM and PM shifts available Opportunity for growth Great pay in a fast-paced setting (and paid training) Employee food discount Health insurance, PTO, and 401K based on eligibility Great American Restaurants owns and operates 14 high volume, upscale casual restaurants and 3 artisan bakeries in the Washington, DC metropolitan area.
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The Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events.
$17 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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FoodPlus To support our growth we're looking for a full time COOK to join our awesome team! The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.
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Cook Job Description:Our Cooks work as part of a team that provides excellent service and high-quality food in a clean, friendly, and fun atmosphere. Follow procedures to prepare food products for customers, maintaining the highest level of product quality and cleanlinessBenefits:Dental insuranceEmployee discountHealth insurancePaid time offVision insurancePay depends on locationPopeyes is an American multinational chain of fried chicken fast food restaurants that was founded in 1972 in New Orleans, Louisiana and headquartered in Miami, Florida.
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McDonald's originally opened as a single restaurant selling hamburgers, fries, and shakes in Des Plaines, Illinois and has expanded their menu over the years to include chicken and fish sandwiches, breakfast items, and their famous chicken nuggets.
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As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. Are you ready to be a Roadie? If you are a team player with a positive attitude and the willingness to learn, apply now, no experience required.
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As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.
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Line and prep cooks are to efficiently cook tacos, meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Voted Best Mexican Restaurant in Northern Virginia in 2017, 2018 and 2019 by Virginia Living Magazine, Zandra’s Taqueria is a Mexican restaurant offering handcrafted, gourmet tacos made with fresh, local ingredients.
$16 - $18 an hourFull-timeExpandApply NowActive JobUpdated 23 days ago - UpvoteDownvoteShare Job
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The Cook assists the Chef or General Manager by preparing, cooking, and serving food. Prepare and cook food items according to recipes, daily menus, and supervisor instructions. Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores.
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As a Cook at The Arbor Company, your work matters. You communicate with the Dining Director on prep, production and flow of service. We are recognized by our team members as a Great Place To Work® and we are honored to be one of only 20 companies on Fortune Magazine’s “Best Workplaces in Aging Services" list.
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Work closely with Sous Chef to create new menu items for cook to order line. Join Our Team as a Line Cook at Seven & Syn Restaurant and Rooftop Bar! Our brand new hotel and restaurant conveniently located at the Reston Town Center Metrorail Station, AC Hotel and Residence Inn Reston will open in October 2024 with 267 guestrooms and suites including a Rooftop Bar and full service Restaurant servicing breakfast, full and dinner.
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Alta Strada - located in the busy and growing Mosaic District in Fairfax, VA, is seeking a Rockstar Line Cook to join the team. If you are interested in joining a dynamic, hard-working and exciting team, please submit your resume for consideration with "ALTA STRADA MOSAIC LINE COOK" in the subject line.
$20 an hourFull-timeExpandApply NowActive JobUpdated 15 days ago
Title: cook Company: Deli in Chantilly, VA
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