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Plan, prep, set up and provide quality service in all areas of hot food production to include, but not limited to hot menu items, hot line specials, displays/ presentations of hot appetizers, entrees, side vegetable & potato dishes, sauce, stock and hot sandwiches in accordance with standards and plating guide specifications.
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Aid in the security of food items; ensure the meat locker storeroom and walk-ins are locked when not in use. + Ensure the completion of necessary food and station preparations prior to open of the Restaurant/Dining Outlet Cafe and Room Service in order to ensure that guests are served promptly and efficiently during operating hours.
Full-timeExpandApply NowActive JobUpdated 25 days ago - UpvoteDownvoteShare Job
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Clean up and wipe down food prep areas, reach-ins/walk-ins, shelves. Communicate any assistance needed during busy periods to the Kitchen Supervisor to ensure optimum service to guests.
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Provide support to the Food Service Director. Enforce safety and sanitation procedures throughout the kitchen including walk-in and reach-in boxes. Develops employees by coaching them in the fine points of Food Production.
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The Meat Clerk's role is to assist and support the Meat Departmentby providing a high level of customer service and practice safe food handling procedures and performs a variety of tasks.
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Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas. Stock ingredients from delivery area to storage, work area, walk-in cooler. Cramped quarters including walk-in cooler.
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Preforming the To-Go role; taking orders via phone, delivery service apps/tablets, online orders, and walk-in guests. If applicable, Staff may assist in stocking and cleanliness of the Hooters bar area and performing Food Runner task.
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Baker Distributing Company is one of the largest distributors of HVAC, refrigeration and food service equipment in the U.S. We have been in business for nearly 75 years; we are visionaries.
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Commitment to quality of service and in food and beverage knowledge. The individual is responsible in getting their mise-en-place finished before service in accordance to standards set by the executive chef and the restaurant.
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CoolSys serves customers in the retail, commercial, food service, educational, healthcare, and industrial markets. Our full spectrum of best-in-class services includes HVAC & refrigeration installations, remodels, service & maintenance; and energy solutions, including controls and lighting.
$30 - $50 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Assist in the maintenance and cleaning of food delivery carts and equipment for Room Service. Experience in a commercial food service operation preferred. Participates and completes all mandatory UT and Sodexo training (MyLearning, FOSS, ICARE, Walk the Talk, Food Safety, physical safety, TOPS, etc.
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Familiarity with single systems and rack systems along with previous work on display cases and walk-in boxes is very helpful. Headquartered in Southern California, CoolSys has more than 2,000 highly trained, field-based service and installation experts, serving more than 45,000 customer locations across North America daily.
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The HVAC/R Technician role is primarily responsible for performing repairs and maintenance to a variety of HVAC and Refrigeration equipment including air conditioning, electric motors, heating units, heat pumps, hermetic compressors, commercial furnaces, boilers, burners, intake and exhaust fans, economizers and humidifiers, RTUs, remote condensing units, ice machines, walk-in coolers & freezers, and upright refrigerators & freezers.
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Minimum 3+ years of hot side commercial kitchen appliance service. Experience working on refrigeration equipment in convenience stores or supermarkets is a strong plus. Coolsys will consider qualified applicants with criminal histories in a manner consistent with federal law, state law, or local ordinance.
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In addition: Staffing, Paperwork, Cost Controls, Cash control, Food management, Work to a Schedule, Perfect Image and adherence to standards, Great Customer Service, Attendance& punctuality, Transportation to/from work, Store cleanliness, Marketing, Profitability.
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food service walk in jobs in Dallas, NJ, United Kingdom
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