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Promotes funeral, cemetery, and crematory services and merchandise such as catering, flowers, music, and Ever Lasting Memory products. Perform a variety of event planning responsibilities including but not limited to resource planning and ordering of music, flowers, or catering to fulfill Arrangement requests.
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Prior experience as a restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager very helpful to your success at this job. Prior experience as a restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager very helpful to your success at this job.
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Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. - Manages catering & retail areas.
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High School diploma or equivalent required with at least 1 year of experience as a Sales Manager Catering Sales Manager or Sales Coordinator. The Executive Meeting Manager is responsible for proactively prospecting facilitating and closing group and catering business opportunities as well as event execution for their assigned hotel(s.
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Check out our Jasons Deli Career Path video to learn about our career path and advancement opportunities! At Jasons Deli, we believe our employees are what makes us a place where people both love to eat and love to work.
$10 - $15 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Bergdorf Goodman operates two stores in landmark locations on Fifth Avenue in New York City and BergdorfGoodman.com, catering to loyal luxury customers globally. What differentiates the organization from other luxury retailers are its unique assets: a strong store footprint, the most knowledgeable associates, an engaging online experience, solid brand partnerships, innovative digital and in-store experiences, the most loyal luxury customer base, and a strong balance sheet.
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Neiman Marcus Group (NMG) has been the premier destination for luxury fashion and goods, superior service, and an elevated retail experience for more than a century. As part of NMG's Environmental, Social, Governance (ESG) work, the organization is focused on driving its core value of being "All Heart.
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As the Catering Supervisor you will supervise the preparation, presentation and service of our great food. The Catering Supervisor works with outside customers and directly communicates with guests daily.
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As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.
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Strong knowledge of Event, Sales, and Catering systems required. At Pyramid Global Hospitality (also known as Benchmark Hospitality), people come first. After event space is allocated, the Event & Meetings Manager prepares all event documentation and coordinates with the Meeting Planner, property departments, and Program Team to ensure a consistent, high-level service throughout the pre-event, event, and post-event phases of programs.
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Provide a high level of customer service in one of the most popular departments; Arrange vegetables or sliced meats for famous made-to-order sandwiches or help a customer with a catering order. Sprouts Farmers Market - 220 Randol Mill Ave [Grocery Clerk / Team Member] As a Deli Clerk at Sprouts Farmers Market, you'll: Help customers make healthy food choices by preparing.
Part-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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You will be responsible for assisting the Catering Manager and Head Chef in the preparation and service of all dishes on the menu. To be conversant with craft skills, menu knowledge, presentation and display of foods and portion sizes and be able to assist in the training and development of the residents working in the Catering Department.
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Advanced support and coordination of meeting logistics, including developing/maintaining agenda, booking travel, arranging technical support, booking conference rooms, managing catering, etc. We assist companies and non-profit organizations in delivering benefits to their employees.
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Employee-centric culture with regular events including parking lot BBQ’s, catering/food trucks, and snow cone days. Employee-centric culture with regular events including parking lot BBQ’s, catering/food trucks, and snow cone days.
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Employee-centric culture with regular events like parking lot BBQs, catering/food trucks, snow cone days, and employee recognition awards. Employee-centric culture with regular events like parking lot BBQs, catering/food trucks, snow cone days, and employee recognition awards.
$90,000 - $175,000 a yearFull-timeExpandApply NowActive JobUpdated Today
catering job Company: Deli in Westlake, TX
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