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In addition, our Servers: Support fellow team members at every opportunity and believe in the power of teamwork Treat customers and team with kindness and respect Serve safe high-quality food in a fast-paced environment Who We Are: First Watch is an award-winning Daytime Dining concept serving made-to-order breakfast, brunch and lunch using fresh ingredients.
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
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At SONIC Drive-In restaurants, you’ll have all that, along with great pay, flexible hours, a cool uniform and the camaraderie of fantastic co-workers. Sure, classic cars and vintage threads may be things of the past, but the SONIC Drive-In restaurant experience will always be groovy, right on, awesome, wicked, fab, the bee’s knees, cruisin.
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The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of restaurants across multiple states. Back of House (BOH) Team Members are the heart of the kitchen – where our Damn Good food is made from scratch every day.
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Located 20 minutes north of downtown Dallas and 25 minutes from both DFW International and Love Field Airport, the new Omni Frisco Hotel features a bevy of amenities including Neighborhood Services, a restaurant featuring honest food and drink in the American tradition.
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With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship, and hospitality. The Buca Mission is to provide every guest with an over the top celebratory experience by delivering vibrant Italian food in an eclectic vintage setting.
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Drive catering and delivery business for territory restaurants within by cold calling, utilizing business lists, and canvassing. Preferred experience in QSR, food delivery, technology, customer experience, e-commerce, or related industry.
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It's the newest concept from a fast-growing company that owns BoomerJack's Grill, a chain of casual sports bar restaurants, and live music venue Bedford Ice House. Deliver picture perfect food through flawless execution because cooking is your love language.
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Our Plucker Bucks program which can be redeemed for food and merchandise. This is because Pluckers is one of the busiest restaurants in DFW. Employee Appreciation Days twice a year when we close the restaurants and party together.
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Thank you so much for your interest in joining our In Person Open House Interview Day. Wednesday, May 15th, 2024, 11AM - 4PM Now Hiring: Service & Kitchen Team, Shift Leader & Cook, Assistant Manager, Store Manager Location: 3511 Preston Road Suite #1, Frisco, TX, 75034 Our Panda Service and Kitchen Team associates are important members of our team and are responsible for warm, welcoming, and great food for our guest.
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Our six AIKG locations are currently in Florida, Texas & Georgia and feature high-speed, high-tech indoor Karting on multilevel tracks, multi-player immersive Virtual Reality Simulators, Arcade fun, and sophisticated restaurants & event spaces featuring scratch cocktails and culinary creations crafted in our kitchens.
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Requirements:JOB REQUIREMENTS: •Great attitude and friendly smile •Passion for fresh food and serving our customers•Willingness to learn •Eligible to work in the U.S. •18 years or older (for server position)Additional Info:OUR STORY: We are looking for exciting, fun-loving, employees to join our family and help us spread the Chuy's love in our 100+ restaurants.
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Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildings. We believe a workplace food program is something employees should love and look forward to every day.
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As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up food to-go has become even more important. Guests may choose to pick up their food in the restaurant or curbside in their car, either way, you are excited to serve them.
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food restaurants jobs in Frisco, TX
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