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Specifically this role is a leader and critical component in ensuring that Chick-fil-A Charlotte Pike - Nashville is successful in the following areas:Financial Stewardship management through Food Cost, Labor Cost and Repairs & Maint.
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TC Restaurants operates venues in the Nashville area including Luke Bryan's 32 Bridge Food + Drink, Lainey Wilson's Bell Bottoms Up, Jason Aldean's Kitchen + Rooftop Bar, Sun Diner, Luigi's City Pizza, Miranda Lambert's Casa Rosa, Tequila Cowboy and Wanna B's Karaoke Bar.
$16 - $22 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Pastry Chef will be responsible for managing the Pastry Kitchen back of house personnel, ensuring the quality and consistency of production of all output, and proper handling and storage of all food items in accordance with health department and property standards.
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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Whether the function is a continental breakfast for ten, a buffet for one hundred or a gala dinner for one thousand, Vanderbilt Catering will provide the caliber of food and distinction of service the University expects from its on-campus caterer.
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Position Overview: The Restaurant Shift Manager provides quality customer service and food products using standards set by Fourteen Foods and International Dairy Queen to enhance the customers visit, while assisting and learning management responsibilities from the Assistant General Manager and General Manager.
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Our animal care team also enjoys great benefits, including flexible scheduling, education opportunities, employee discounts, and a free pet food program. Feeders Pet Supply is calling all compassionate animal lovers to apply to join our amazing animal care team as a full-time OR part-time Dog Groomer.
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Plating prepared foods based on Executive Chef's guidance. Adhere to all sanitation and food production codes. Food handler certification. The brands under management include Dierks Bentley's Whiskey Row, El Hefe, Farm & Craft, Hand Cut, Riot House, CAKE, Cottontail Lounge / Living Room / WET Deck, Maya Dayclub / Clubhouse, The District, and SEVEN.
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With positions available in front desk, housekeeping, food and beverage, event planning, and more, there are abundant opportunities for career growth and advancement. Understanding of food safety and hygiene practices.
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PepsiCo generated more than $91 billion in net revenue in 2023, driven by a complementary food and beverage portfolio that includes Frito-Lay, Gatorade, Pepsi-Cola and Quaker. PepsiCo's product portfolio includes a wide range of enjoyable foods and beverages, including 23 brands that generate more than $1 billion each in estimated annual retail sales.
$60,000 - $100,500 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Assist dietitians, such as helping monitor patients who cannot eat food through their mouth, are on liquid diets or have a specific calorie count to municate problems or concerns with patients to appropriate personnel in a timely manner, following department plete all daily, weekly or monthly reports as outlined in the Morrison Healthcare policies and ply with federal, state and local health and sanitation regulations, as well as department sanitation procedures.
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Provides daily direction to direct reports of Director and Manager level professionals, works closely with other departments including: Clinical Operations, Education and Communications, Human Resources, Pharmacy Operations, Supply Chain Financial Operations, Supply Chain Data Analytics, Supply Expense Management, Strategic Sourcing, Support Services (Environmental Services, Food and Nutrition Services), and Warehousing and Logistics Operations.
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Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. At least on year experience of cooking on a fast paced kitchen line and food preparation experience.
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Current college student with studies in hospitality/food management, communications, human resources, accounting, marketing or another industry-related college program. The Intern - Accounting may work as an independent contributor reporting directly to the Accounting Manager or Unit Controller, or as part of a larger accounting team.
$18 - $20 an hourInternExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation. Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.
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food stratas foods jobs Company: Metlife in Antioch, TN
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