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Participate in drills, demonstrations, and courses in hydraulics, pump operation and maintenance, emergency medical procedures, fire prevention, and rescue and firefighting techniques. The Fire Division is strongly supported by the community and fosters this relationship by protecting life and property through fire suppression, medical aid, public education, inspections, and other fire prevention duties.
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Firefighter EMT’s under general supervision perform fire prevention, fire suppression, hazardous material incident response and emergency rescue and medical assistance duties to protect life and property; performs related responsibilities as required.
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Daily communications with Project Manager and/or Schedule Coordinator on inspection or project delays, requirements and general status of job. The Fire Alarm / Fire Sprinkler Inspector’s duties include testing and inspection of fire alarm/ sprinkler systems with knowledge of multiple manufacturers’ products.
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IL State issued, International Fire Service Accreditation Congress (IFSAC) or Fire Service Professional Qualifications System (ProBoard) certifications as a minimum: Firefighter I, Hazardous Materials-Operations.
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Some knowledge of fire science theory, principles and practices and their application to a wide variety of emergency service operations including emergency medical care, fire suppression, fire prevention, and fire investigation; operational characteristics of fire apparatus and equipment including emergency driving techniques; safe fire apparatus operation; fire prevention principles, methods and practices.
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Assist Fire & Life Safety Division Management in implementing general fire prevention policies and measures. Assist in the development and conduct training courses for employees and students in fire prevention and emergency procedures, fire extinguisher selection/use and other topics promoting fire and general life safety.
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Achieve any weekly productivity goals assigned by the Fire Alarm Manager or designated Agent. Job SummaryThis position reports to the Fire Alarm Manager or their designated Agent.
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State issued, International Fire Service Accreditation Congress (IFSAC) or Fire Service Professional Qualifications System (ProBoard) certifications as a minimum: Firefighter I, Hazardous Materials-Operations.
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Ensure low quality food (burnt, dry) is not served to students; report issues to the Cafeteria Manager or Cafeteria Asst. Manager. Role Mission: The Food Service Specialist Substitute (FSS sub) is essential in maintaining campus food service operations.
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Working with the City Manager, City Council, and community members in determining Fire Department service level policies and programs; monitoring public need and reactions to Fire Department services through community groups and interaction with citizens.
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The Deputy Fire Marshal is to plan, organize, direct and supervise fire prevention education and inspection activities within the Fire Department and perform a variety of tasks such as plan reviews and technical inspections relative to the Fire Prevention Division.
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Field engineering support; technical input for inspection, testing, and maintenance; codes analysis; systems design and specifications for project support; plans review; fire hazard assessment; system downtime response and troubleshooting; investigation, root cause and failure analysis; and general consulting on fire/life safety issues.
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Serves on the TAMFS Incident Management, Fire Prevention and Wildland Urban Interface Mitigation Teams with related training and preparedness. Required Experiences: None. Preferred Experience: Experience as a firefighter and/or instructor with a recognized volunteer or career fire department or wildland fire agency.
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3 years' experience in Food Service Management as a Manager/Director required. The General Manager is responsible for maintaining systems and procedures for all aspects of the Food Nutrition /Dining Program for which he/she oversees.
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Reports To: VP/General Manager & Food & Beverage Manager. Works closely with Special Events Manager to assist with coordination, planning, and execution of all aspects of food service for special events to the highest standards.
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food service general manager fire prevention jobs Title: server in West-columbia, South Carolina
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