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Education Level: None Required Certifications/Licenses: None Position Type: Part-Time Shift(s): Day; Evening; Overnight Regions: West States: Arizona Keywords: Jobs at Fry's Food Stores: Fry's Food Stores is headquartered in Tolleson, Arizona.
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Pastry Cook III | ExternThe Pastry Cook role is responsible for preparing the highest quality food products for the restaurant and banquets, according to menu descriptions and direction from the Executive Pastry Chef. This role will contribute to the organization as an active business partner that is responsible for supporting the company's goals, objectives, vision, mission, and values.
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Follow procedures in handling cash, checks, coupons, gift cards, partner cards, food stamps and WIC vouchers. Wear the Food Lion uniform with apron, complete with name badge, when on duty, has a neat and clean appearance while adhering to the Food Lion dress code.
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Our kitchen staff thrive in a high-energy environment, committed to producing the highest quality food with precision and accuracy while implementing proper food-safety procedures. The ideal candidate will effectively manage kitchen staff to ensure the delivery of quality food in a timely manner while maintaining a high standard of cleanliness and safety.
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Kroger, one of the world's largest retailers, employs more than 368,000 associates who serve customers in 2,641 supermarkets and multi-department stores in 34 states and the District of Columbia under two dozen local banner names including Kroger, City Market, Dillons, Food 4 Less, Fred Meyer, Fry's, Harris Teeter, Jay C, King Soopers, QFC, Ralphs and Smith's.
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By offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations.
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Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. - 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
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Prepare and coach the preparation of food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients.
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Collaboration with the Clubhouse Manager, Director of Food and Beverage, Executive Chef, and other leaders is key to maintaining our standard of excellence. Long Cove Club is seeking a dynamic Food & Beverage Manager to join our dedicated hospitality team at Hilton Head Island's Premier Private Country Club. We are looking for a professional who embodies the spirit of hospitality, is highly organized, and thrives in a collaborative environment.
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A Food Service Associate is responsible for all Restaurant & Food Service operations in our stores. Food Service Associate. Follow approved cooking procedures and present quality food to company standards.
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Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Support Experts take the initiative and deliver a wide range of services to make sure food and beverage operations run smoothly.
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Whether it's volunteering at a foster care agency, food bank or even an animal shelter, we believe in giving back to our associates and the communities they live and work in. Whether it's volunteering at a foster care agency, food bank or even an animal shelter, we believe in giving back to our associates and the communities they live and work in.
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1 to 2 years of experience as a head cashier. 1 to 2 years of retail experience as a cashier. Operates store equipment as needed depending on one specific role and department (e.g., Zebra phone, telephone, paging system, copiers, fax machines, computers, CCTV surveillance system, key cutter, panel saw, paint mixer, flooring cutters, compacter baler.
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By preparing top quality food in our open kitchens, our grill cooks help create CAVA fanatics. Here are just some of the benefits available to CAVA team members:Competitive payHealth, Dental, Vision, Telemedicine, Pet Insurance plus more.
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Responsibilities: Managers oversee all aspects of in-store operations, including but not limited to staffing/scheduling, food safety, inventory/stock ordering, merchandising, food cost/loss tracking, equipment maintenance, cash handling and brand compliance.
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food job Title: cashier Company: Aramark in Bluffton, SC
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