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No experience requited, hiring immediately, appy now.
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We are seeking reliable and enthusiastic Assembly Line Workers to join our dynamic on-demand workforce in Salt Lake City, GA, via NoGigiddy.com. As an on-demand staffing company, we connect you with multiple local businesses, offering a variety of shifts that match your schedule and preferences.
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Were hiring immediately for restaurant Team Members to join us in the back of house as a cook. You will prep our famous dishes and cook to order. Were hiring immediately for restaurant Team Members to join us in the back of house as a cook.
$10 an hourPart-timeExpandApply NowActive JobUpdated 6+ months ago - UpvoteDownvoteShare Job
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The Tournade Cook is responsible for coordinating food production, preparation and presentation, and is able to rotate through all food stations to ensure a high quality product is served to the customer.
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The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director.
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As a line cook at Tucanos, you will be responsible for preparing and providing exceptional food for our guests. We value our team members and look forward to sharing with you our passion for guest service, our opportunities for career growth, our competitive benefits, and our desire to build a lasting friendship with each team member.
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1-2 years or recent fry cook experience in a high volume restaurant. Support fellow line and prep cooks for all orders. 1-2 years or recent fry cook experience in a high volume restaurant.
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May prepare: bulk food items, large scale production, line cook or complete assembly of specialty meals and catered items. Learn more about our comprehensive benefits packages for our Idaho, Nevada, and Utah based caregivers, and for our Colorado, Montana, and Kansas based caregivers; and our commitment to diversity, equity, and inclusion.
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Assists in stocking of the cook line, freezers, coolers and shelves. Coordinates proper timing of all menu items preparation with other line cooks while communicating with front line expeditor.
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Draft Line Technicians repair and clean draft lines for on-premise customers as scheduled or as requested. Clark County Beverage Management, the leading beverage system installation and service company in the Salt Lake City area, is seeking a Draft Line Technician.
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is operating the Food and Beverage Departments with our partner hotels in Salt Lake City. We are located at The Radisson-Salt Lake City Airport.
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Prepare and cook a wide range of food items, including starters, side dishes, sauces, and desserts, following recipes and portion guidelines. Minimum 1 year of experience as a Cook or Chef.
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Prefer a minimum of 1-year high volume line cook experience but will train motivated individuals. Sets up and stocks line with adequate product for the shift. Prefer a minimum of 1-year high volume line cook experience but will train motivated individuals.
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Are you ready to join a GORGEOUS, and COOL hotel in the heart of downtown Salt Lake City?
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The Leonardo seeks an On-call Catering Prep Cook to join our team and mission to fuse science, technology, and art in experiences that inspire creativity and innovation in people of all ages and backgrounds.
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Title: line cook Company: Kimpton Hotel in Salt Lake City, Erie, Pennsylvania
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