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Ahold Delhaize USA, a division of global food retailer Ahold Delhaize, is part of the U.S. family of brands, which also includes five leading omnichannel grocery brands - Food Lion, Giant Food, The GIANT Company, Hannaford and Stop & Shop. When considered together, the companies of Ahold Delhaize USA comprise the largest grocery retail group on the East Coast and the fourth largest grocery retail group in the nation, serving millions of omnichannel customers each week.
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Bachelor’s degree (B.S.) in Chemical, Civil Engineering, Environmental Science or related field of study · Minimum of 5 years of EHS Management experience in a Food or Industrial Manufacturing setting · The following Safety & Environmental certifications are preferred; PE, FET, CSP, ASP, CHMM, CEM · Wastewater license or working towards obtaining one will be required · Experience with industrial wastewater plant practices.
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The Food Service Manager of Healthcare Dining Services provides supervision and oversight for multi-functional food service concepts in a healthcare showcase account ensuring the highest level of customer and client satisfaction.
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Ahold Delhaize USA, a division of global food retailer Ahold Delhaize, is part of the U.S. family of brands, which also includes five leading omnichannel grocery brands - Food Lion, Giant Food, The GIANT Company, Hannaford and Stop & Shop. Ahold Delhaize USA associates support the brands with a wide range of services, including Finance, Legal, Sustainability, Commercial, Digital and E-commerce, Technology and more.
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Working Relationships: Clerks, Team Members, Shift Leaders, Assistant Manager, Restaurant General Manager, District Manager, Brand Manager, and various Corporate personnel and vendors.
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For more than 50 years, millions of professional truck drivers and motorists have called our travel centers home, depending on us daily for fuel, food, truck maintenance and essential services.
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The Private Brands Category Development Manager is responsible for owning their private brand business by developing a strategic plan capable of driving private brand sales and profit while also growing ADUSA's overall business.
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Flexible ScheduleMeal DiscountEmployee BenefitsOn the job trainingCareer advancement Position requirement:Must be 18 years of age or olderMust have reliable transportationCook Accountability Reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards.
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Must meet any state, county or municipal regulation pertaining to health risk concerns about food handling. Must meet any state, county, or municipal regulation pertaining to health risk concerns about food handling.
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As an Asst Manager, you are responsible for everything that happens during your shift. In addition, you'll be responsible for Staffing, Paperwork, Cost Controls, Cash Control, Food Management, Work to a Schedule, Perfect Image and Adherence to Standards, Great Customer Service, Attendance & Punctuality, Transportation to/from work, Store Cleanliness, Marketing, and Profitability.
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This position directs the daily activities of a fast paced, food grade warehouse or account, This includes labor scheduling, and proper utilization of space and equipment as directed by Distribution Manager.
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In other words, we want you to be yourself, and as a Domino's Asst Manager that's exactly what you can be. Being a Domino's Assistant Manager isn't your average management gig. From assistant manager to general manager to franchisee, our stores offer a world of opportunity.
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Hardee's - Immediate Hiring: Shift Manager. As a Shift Manager at one of our 14 locations in South Central PA and Western MD, you'll play a vital role in maintaining our high standards and fostering a positive work environment.
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As a Restaurant Manager, you will achieve sales growth and maintain company standards of excellence for your assigned shift by managing the flow of food service activity, assigning tasks, overseeing cash control and focusing on providing the highest quality food with the best customer service possible.
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As an Assistant Manager, you will lead by example in your restaurant, coaching and developing team members so you and your store are successful. Not only do we want you to provide customers with great-tasting food, but also with service that puts a smile on their faces and keeps them coming back for more.
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manager food jobs in Carlisle, PA
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