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As a Line Cook you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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Gives input on new menu items and recipesEnsures that new co-workers get proper training in food preparation, equipment operation, and knowledge of general cleaning and sanitation procedures. Helps to maintain sufficient inventoryAs necessary, prepares, cooks, and presents meals on time to satisfy residents needsMaintains high standards of sanitation and cleanliness as it applies to the Mock Survey process, QMI and regulatory controls.
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The Healthcare Host/Hostess will be responsible for sanitation activities, including dishware, equipment cleaning and janitorial tasks. Location Name: LEHIGH VALLEY HOSPITAL - 17TH & CHEW - 74848003.
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Ensure proper sanitation and food safety as defined by local and state health department laws, Diversey, and Internal Audits. Overview:Full Time Year -Round Comprehensive Benefits PackageThe Sous Chef must be able to show a strong knowledge of back-of-house operations as well as participate in the preparation and execution of all catering and commissary production.
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Be an Expert: Prepares bakery department merchandise based on daily production needs by operating baking equipment; following recipes/make-up instructions; wrapping, labeling, and storing merchandise according to company policies and procedures; ensuring compliance with food safety standards, sanitation guidelines, cold chain compliance, and inventory management; operating, maintaining, and sanitizing equipment; and demonstrating understanding of product and layout execution.
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Essential FunctionsTracks day-to-day facility inventory costs and assists in supporting the facility KPI’s (Key Performance Indicators) to consistently meet/exceed established goals, including but not limited to GMP’s (Good Manufacturing Practices), safety, quality, productivity, sanitation, and maintenance.
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In a hospitality driven, multi dining outlet setting, you will perform duties to include plating, set up and tear down of café, restaurant, retail areas, or assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation.
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The Prep Cook will be responsible for the setup, sanitation, cleaning, and closing of their workstation area. Portion control, food waste and sanitation are additional areas the Prep Cook must be aware of while operating in the kitchen.
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Location: LEHIGH VALLEY HOSPITAL - 74848010 Working with Sodexo is more than a job; it’s a chance to be part of something greater. What You’ll Do: As a Healthcare Host/Hostess at Sodexo, you are a warm-welcomer and experience ambassador.
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As a Material Handler, you will: Load and unload pallets and individual cases to and from trailers; Pick appropriate cases according to order; Load trailers via carts or stack cases on the floor of a truck trailer; Receive and distribute product and assist in weekly product inventory; Perform general housekeeping and specific sanitation tasks.
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Reliable Onsite Services, a division of United Rentals, has an excellent opportunity for a portable sanitation Route Service Driver ready to grow their career with the leading company in the industry.
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You’re also dedicated to delivering the highest standards in safety and sanitation. Adheres to company’s sanitation procedures. POSITION SNAPSHOT: As a Server Assistant, your primary duty is to help with refills, pre-bussing tables and helping with table turns, and making sure the dining areas are spotlessly clean.
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Maintains proper staffing levels and schedulesMonitors the Guests First cycle to ensure timeliness of service is maintainedRestaurant Sanitation: Assists the General Manager by overseeing assigned shifts to ensure that Denny’s Brand Standards for restaurant sanitation are consistently achieved to include successfully passing all health inspections and Brand Protection Reviews.
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5+ years of work experience in a Sanitation Leadership role, three years as a HACCP Certified Sanitation Manager for a food processing facility preferred. The Sanitation Manager will ensure the effectiveness of the cleaning and sanitation program to maintain an appropriate environment for the manufacture of safe products at our new Midlothian, Texas facility.
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This includes wearing professionally branded business attire, which is clean, pressed, and orderly, and being properly groomed including clean-shaven, or a neatly trimmed beard (if male). May create estimates in OMNIA once fully trained in ECF estimating standards and procedures.
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beard sanitation jobs in Bethlehem, PA
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